Earlier this year, Artizen by MW joined its sister eatery, MW Restaurant at its new location at 888 Kapiolani Blvd. “Artizen is basically more casual,” explains chef and co-owner Wade Uekoa. “The concept of our cuisine is similar (to MW…
Kalapawai Cafe and Deli rolled out its new fall menu last week at its Kailua and Kapolei locations, and along with nightly meat and seafood specials, diners can look forward to gourmet comfort food amid a casual fine-dining experience. The…
Guieb Café, a family-owned and -operated establishment, has been making customers feel like ohana with its delicious homestyle meals since it first opened last June. The inspiration behind the café, however, began in 2006 with a catering business. “Culinary has…
By featuring an alluring combination of creative “New American” dishes that showcase the vibrant local flavors of Hawaii, GOEN Dining + Bar creates a time-honored dining experience inspired by chef and restaurateur Roy Yamaguchi and his talented team. Situated in…
ANNE LEE speaks with Shingen Soba Izakaya at Heart Moon president and owner SHOICHI NAKITANI I had the chance to visit with our friend Shoichi Nakitani, president and owner of Shingen Soba Izakaya at Heart Moon, at his location on…
As we enter fall, the desire for warm dishes increases, and there’s no better way to placate those cravings than with a steaming bowl of deliciousness from Ramen-Ya. Founded in 2007 on Maui, locations on Oahu soon followed. “Our partners…
Excellent food and warm hospitality are two things that Il Lupino Trattoria & Wine Bar promises its guests. Found on the street level of Royal Hawaiian Center, the eatery serves breakfast, lunch and dinner, providing customers with ample opportunities to…
Rainbow Drive-In continues to serve plenty of aloha in each of its signature plate lunches and locally inspired meals as it has done for its legion of loyal customers over the past six decades. Rainbow Drive-In first opened on Oct.…
As throngs of diners can attest, enjoying a memorable meal at Hoku’s at The Kahala Hotel & Resort represents an elevated, extraordinary sensory experience. Guests look forward to visiting Hoku’s, which offers an elegant and refined, yet comfortable and relaxed…
ANNE LEE speaks with Eating House 1849 general manager MCKENNA BROWN When you first meet McKenna Brown, you might mistake her for the hostess at Eating House 1849, but this savvy general manager has experienced many different roles as Roy’s…