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By serving up a modern twist on the traditional Japanese hot pot dining experience, Kamitoku Japanese Hot Pot provides a memorable, delicious meal bursting with homemade flavors. When indulging in hot pot favorites, diners can essentially build their own meal…
The Hawaiian sun brings the heat to the islands, and Meet Fresh helps people cool down with its shaved ice, jellies and teas. “One of our mottos of Meet Fresh is ‘desserts are our universal language,’” says Eric Li, Meet…
By serving up a delectable, blended menu featuring Korean-style plates, sushi and some of the freshest local fish available, Honu’s Kalbi & Sushi is quickly reeling in a loyal following. Customers say they enjoy the Kapahulu Avenue restaurant’s variety, portion…
Munching on premium, fresh popcorn is simply a divine pastime. At Island Popper, this special snack is always crafted from scratch using non-GMO kernels and 100% coconut oil.And, the award-winning shop is presenting several new popcorn flavors to savor in…
A sister restaurant to Chengdu Taste, MIAN Honolulu offers visitors and locals alike sweet and spicy Chinese cuisine from the Sichuan province. To “let Hawaii residents and tourists from all over the world experience the true Sichuan cuisine” is the…
A Waikiki staple for nearly 20 years, Sansei Seafood Restaurant & Sushi Bar showcases signature sushi rolls, award-winning appetizers, succulent steaks and more mouthwatering menu items. The eatery now offers incredible early-bird pricing from 5:30 to 6 p.m. every day…
New and loyal customers of Oh My Grill rave about its menu that features everything from local-style plate lunches to wagyu beef burgers. “At Oh My Grill, we give the best service possible and provide delicious local food for our…
Ohana and aloha are important values in Hawaii, and they’re also values the restaurant chain Olive Garden is known for. “The guest really enjoys ‘when you’re here, you’re family,’” says area director Jasmine Doropan. “The saying is true. We try…
The freshest fish, exceptional service and an intimate atmosphere have lured both locals and visitors to dine at Honolulu’s hottest new sushi establishment — Sushi Aki. “Since our grand opening four months ago, we’ve welcomed many guests, many of whom…
The invasive strawberry guava wood causes problems for Hawaii’s ecosystem, but Guava Smoked owner Scott Kimo Shibuya is putting this pest to delicious use at his restaurant. “We serve all the local favorites with a smoked twist and friendly smile,”…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
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