February 18, 2019
Yajima-Ya Japanese And Local Cuisine
Once a popular lunch wagon known for its Japanese fare, Yajima-ya Japanese and Local Cuisine is now a full-fledged restaurant situated on South King Street that serves lunch and dinner every day. Specializing in soba, udon, sushi, sashimi, plate lunches…
February 11, 2019
Hy's Steak House
Steak House’s exquisite culinary masterpieces and stellar service outside of the restaurant’s famous Waikiki establishment. Starting fresh with the 2019 new year, Hy’s now offers a fine dining full-catering experience that brings luxury to guests, wherever they are. Whether the…
February 11, 2019
Kozo Sushi
In Japanese, the word kaizen means “continuous improvement.” In the case of culinary establishments, an eatery can refine every aspect of its business, from recipes to customer service. Kozo Sushi is a prime example of this evolution-based concept, having been…
February 4, 2019
Shiro's Saimin Haven
While the cold snap might be a huge surprise for incoming tourists looking forward to sunny weather, they and locals shouldn’t be too dismayed, as the chill is the perfect excuse to sit down and dig into a piping hot…
February 4, 2019
L&L Hawaiian Barbecue
Do you constantly find yourself sitting in traffic to get to work and running around town to get your errands done? The answer is probably yes, which means you are left with virtually no time to cook. In Hawaii, the…
January 20, 2019
Asian Mix
It’s hard to imagine restaurant-quality food that exhibits an equilibrium between rapidity, deliciousness and affordability, but Asian Mix at the corner of Beretania and Piikoi has kept up this perfect balance by investing in high quality ingredients, utilizing an incredibly…
January 13, 2019
The Brilliant Ox
The Brilliant Ox first opened its charming, rustic doors to the public about one year ago (the restaurant got its start on Jan. 20, 2018), and hungry herds have been rushing on in ever since. The gastropub’s spacious, open atmosphere,…
January 6, 2019
Pagoda Floating Restaurant
Amid the bustling gray of central Honolulu lays a hidden oasis of peaceful tranquility and lush, quiet greenery. Bubbling waterfalls, verdant gardens and serene koi ponds surround Pagoda Floating Restaurant, whose Japanese-inspired architecture recalls a time of classic Hawaii nostalgia.…
December 30, 2018
Ruth's Chris Steak House
In 1965, a mother of two mortgaged her home and bought a small 60-person restaurant in Louisiana to help put her sons through college. On her first day of business, she sold steaks she personally cut and prepared for $5…
December 23, 2018
Max's of Manila
With 175 locations worldwide, the iconic and well-known Max’s of Manila has not only introduced people all over the globe to Asian and native Filipino cuisine, but has also served as a “home away from home” for many Filipino food…
