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Under the Safe Access Oahu program, people on Oahu will need to show proof of vaccination or a negative COVID-19 test within the past 48 hours to enter restaurants and bars for dine-in service. Learn more about COVID-19 on StarAdvertiser.com
Local diners continue to rave about Ruth’s Chris Steak House’s exceptional wet-aged steaks, which are selected from the top 2% of the country’s beef. They are broiled in 1800-degree ovens and served with butter on piping-hot 500-degree plates to ensure…
Ruth’s Chris Steak House will offer its At-home Tenderloin Bundle For Mom (call for price) for Mother’s Day. Designed to feed four people, this feast will feature a whole, uncut roast; steak house salad or Caesar salad; sides of mashed…
A Sizzling Prime Time Menu from Ruth’s Chris Steak House offers the best deal in town with an entrée, side and dessert. Available between 4:30 and 6 p.m. daily, diners can opt for $54.95 or $69.95 menus, both of which…
In the heart of Napa Valley, Caymus Vineyards and the Wagner family have been curating its two celebrated cabernet sauvignons — Napa Valley and Special Selection — since the early 1970s. Next month, locals will get a chance to try…
Summer has been busy for Ruth’s Chris Steak House, especially since relaunching dine-in service, but general manager Don Asam wouldn’t have it any other way. “We’ve been open now for about six weeks, and some people have come back maybe…
For its first TasteMaker Dinner of 2020, set for Feb. 26, Ruth’s Chris Steak House could not have picked a better partner than Rombauer Vineyards. After all, vineyard founder Koerner Rombauer’s greataunt, Irma Rombauer, was the author of internationally acclaimed…
ANNE LEE speaks with Ruth’s Chris director of sales and marketing Hawaii EMI ESPINDA Ruth’s Chris Steak House all started in 1965 when Ruth Fertel mortgaged her home to buy a little neighborhood steak house in New Orleans called Chris…
Ruth’s Chris Steak House is known for spectacular sizzling custom-aged Midwestern beefsteaks, impeccable chops and seafood, and elegant side dishes. On Thanksgiving, the famed steakhouse will offer its own delectable interpretation of tradition: a lovely turkey dinner with scrumptious trimmings…
Dining with JORDAN SEGUNDO Many people know Jordan Segundo as Hawaii’s first American Idol finalist. Today, the young star has added to his success as a professional broadcast journalist, first in Hawaii, then to California where he is now on…
Over the past three decades, local diners have sought out the exceptional wet-aged steaks at Ruth’s Chris Steak House, which are selected from the top 2 percent of the country’s beef, broiled in 1,800-degree ovens and served with butter on…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
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