When one first thinks of catering, visions of pre-ordering endless pupu platters and hosting parties come to mind. But at one local eatery, the concept of catering has a whole new meaning. In a world where everyone wants to “have…
It’s the middle of the morning — not quite breakfast or lunch — but that hasn’t stopped a steady flow of eager diners from walking through the doors of Scratch Kitchen & Bake Shop. As some settle down at tables,…
You easily can take a trip to China without having to leave the island by stopping into Jade Dynasty. The hustle and bustle of this taste bud-awakening eatery will make you want to settle into one of its red-seated round…
There is something about Japanese sweets. Compared with their American counterparts, they tend to be lighter and not so overly sweet. Plus, it doesn’t hurt that they often are presented in a way that almost makes you not want to…
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Sashimi Special ($16 regular, $17 with miso soup and rice) At the far end of Kapalama Shopping Center is a place where fresh fish meets spry vegetables. What is this place you…
Surf is up on Oahu’s North Shore, but waves aren’t quite what we’re hungry for. The clock’s cuckoo appears to say, “It’s noon, you’re famished — to Pounders in Laie!” Inside Polynesian Cultural Center is where you’ll stay, and we’ll…
Named one of the hottest restaurants in Hawaii by Zagat, Chef Chai offers exquisite Asian fusion cuisine in an elegant, modern and contemporary setting. From the stylish interior and exterior designs to the quality food and service, owner and chef…
The clamor of cooking utensils dipping into pots of soy-based broths and the satisfied slurps of diners can be heard throughout the spacious and ethereal venue of Aiea’s Ichiriki Japanese Nabe Restaurant. As customers fish into their hot pots, treasures…
If going to restaurants were only about the food, both eateries and diners could survive on takeout orders alone. But the truth is that patrons visit restaurants for much more than a gourmet menu. They desire a true dining experience…
As a food writer, I chat with restaurant owners, chefs and fellow foodies quite a bit. I often hear them describing those special comfort foods we all love to wolf down here in the Aloha State as “local-style” dishes. Earlier…