The typical American spends 128 minutes cooking their Thanksgiving feast, according to the U.S. Department of Agriculture. That’s a little over two hours of time that could be better spent with loved ones, rather than being confined to the kitchen.…
Sekiya’s Restaurant & Delicatessen is one of the few remaining old-school, family-owned restaurants in Honolulu. Its roots trace back to 1935 when Taisuke and Katsuko Sekiya opened an eatery on School Street — aptly named School Delicatessen — that sold various…
Honu’s Kalbi & Sushi, located on Kapahulu Avenue, has been offering sensational seafood and top-quality meat options to locals and visitors alike since it first opened in June. The restaurant’s owner, Sam Seo, who was the founder and previous owner…
Fall has arrived in the islands. That means the holidays are right around the corner, and it’s not too early to start planning for Thanksgiving. Zippy’s — known for the convenience of its delicious yet affordable local-style food — is…
Chai Chaowasaree is a well-known name in the local restaurant industry, and not just because his popular Kapiolani Boulevard eatery features his moniker in the title. The award-winning chef is a friendly face in the upscale dining world, and for…
Waiolu Ocean View Lounge first opened in 2009, highlighting Pacific-inspired cuisine with modern-style plating. It served tapas in a family-style setting. In recent years, the concept has been reimagined and the name has changed to Waiolu Ocean Cuisine. The restaurant…
Jade Dynasty, located at Ala Moana Shopping Center’s Hookipa Terrace, came to fruition 12 years ago and established itself as an award-winning elegant Chinese restaurant, where families could come to celebrate for any and every occasion. The 10,000-squarefoot establishment is…
Since 1966, Zippy’s has served a taste of the islands, becoming a Hawaii institution with 22 locations on Oahu, Maui and Hawaii island. And on Oct. 10, Zippy’s extensive menu of island favorites will be available for the first time…
The first International House of Pancakes restaurant opened in 1958 in Los Angeles suburb Toluca Lake, California, and now has restaurants in all 50 states and around the world. In June 2006, IHOP Hawaii first started in Waikiki Malia hotel.…
For 45 years, Tanaka of Tokyo has brought new meaning to the phrase “dinner and a show” with its teppanyaki mastery. Talented chefs skillfully prepare your meal right before your eyes on a tabletop grill. It’s no wonder why the…