Situated on Kuhio Avenue, Hy’s Steak House first opened its doors in 1976 and was founded by Hy Aisenstat. Since 2011, the restaurant has been under the management of G.LION HAWAII — a hospitality group that also manages La Vie…
With the convenience of selecting sushi off of a conveyor belt, diners at Genki Sushi can enjoy a casual family-friendly ambiance across 12 locations statewide. Following its motto of “Better Sushi Today,” the restaurant franchise offers a combination of Japanese…
Ruth’s Chris Steak House is known for its delicious steaks and friendly service. Although the restaurant chain traces its roots to New Orleans, it’s a favorite among kamaaina. This year, the eatery celebrates 35 years at its Waterfront Plaza location,…
Located in the Ritz-Carlton Residences at Waikiki Beach, La Vie is a contemporary restaurant that highlights local ingredients and collaborations with the community. Through its French cuisine, La Vie strives to offer diners with a sense of place and appreciation…
L&L Hawaiian Barbecue has been serving Hawaii comfort food with its delicious plate lunches for more than 50 years. It first started as a dairy in 1952, then to a soda fountain before finally becoming an eatery in Liliha when…
Rigo Spanish Italian restaurant is a casual dining spot on Kapahulu Avenue that serves an array of tapas, pastas, paellas and wood-fired pizzas — perfect for sharing among friends and family. Its daily lunch specials — squid-ink pasta, mixed paella…
With a wide selection of authentic Japanese dishes, Rinka Japanese Restaurant will have customers going home satisfied and smiling. The restaurant opened in March 2013 and has continued to provide meals of the same taste and high quality over the…
Olive Garden’s Honolulu and Kapolei locations boast Italian classics at great prices. From never-ending servings of freshly baked breadsticks and tasty garden salad to homemade soups and sauces, there’s something for everyone in the ohana to enjoy. Its vast menu…
IHOP’s humble beginnings started on July 7, 1958, when Al and Jerry Lapin opened the first International House of Pancakes in Toluca Lake, California. Five decades later, the restaurant has grown to become the leading family dining brand with more…
Few snacks are as satisfying and addictive as a bag of buttery, crunchy popcorn. Whether sweet or salty (or both!) this treat tastes best when it’s made fresh from scratch with premium ingredients — the way it’s done at Island…
