September 20, 2015
Cake Works
In the adapted word of Julie Andrews, macarons and cupcakes and cookies and cakes, these are a few of my favorite things. And the place to get these cherished items is Cake Works, where Chef Abigail “Abi” Langlas bakes up…
September 13, 2015
Shiro's Saimin Haven
Hot, humid days and heavy meals do not make the best combination, and can leave us feeling lethargic — especially when getting through rush-hour traffic. To help its customers fill up and satisfy their taste buds, yet not feel “gravy-loaded,”…
September 6, 2015
Il Lupino
When lunchtime rolls around or that dinner bell’s ringing, your stomach is more than likely giving you that none-too-subtle signal that it’s ready to be fed. Perhaps it’s in the way of a low growl (if you’re lucky) or even…
August 30, 2015
Sakura Terrace
Imagine dining al fresco upon an open-air terrace, feasting on selections that go above and beyond the usual local fare. Now combine that delicious vision with the knowledge that this dream can be a reality at Sakura Terrace, conveniently located…
July 19, 2015
Jade Dynasty Seafood Restaurant
You easily can take a trip to China without having to leave the island by stopping into Jade Dynasty. The hustle and bustle of this taste bud-awakening eatery will make you want to settle into one of its red-seated round…
July 12, 2015
Cajun King
After patrons raved about their first culinary venture Lobster King, restaurant owners June Kim and Jay Chen decided to kick the dining experience up a notch with the establishment of another regal dining endeavor: Cajun King Kaneohe. The restaurant’s convenient…
July 5, 2015
3660 On the Rise
Boasting fine dining fare marked by a distinctly eclectic and refined aesthetic, 3660 On The Rise manages to offer its guests exquisite eats without falling prey to over-the-top elitism. “I believe what makes 3660 stand out is our cuisine itself,”…
June 28, 2015
Japengo
After preparing a meal at the prestigious James Beard House in New York City last week, Japengo chef de cuisine Jon Matsubara is poised to “wow” local diners with a similar menu crafted to portray the unique flavors of the…
June 21, 2015
Yoshoku
The term yoshoku translates to a fusion of Japanese food and western dishes, which is exactly what you can expect to find at takeout restaurant Yoshoku, located at 4561 Salt Lake Blvd. If you’ve been there already, you are familiar…
June 14, 2015
Seafood Village Chinese Cuisine
Summer has kicked off swimmingly, and never before has fresh seafood sounded so good. Located within the lower level of the beautiful Hyatt Regency Waikiki Resort and Spa, Seafood Village Chinese Restaurant offers visitors and locals alike the best selections,…