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Meals from 3660 on the Rise — all from culinary mastermind, executive chef and owner Russell Siu — have the innate ability to be both luxurious and comforting at the same time. Each bite offers a medley of flavors that…
Tucked away in a modest midrise building in Kaimuki, 3660 On the Rise offers guests luxurious culinary creations in an elegant environment. Established in 1992 by executive chef and owner Russell Siu, the restaurant specializes in distinctive Euro-Island cuisine that…
Take note of this exhilarating upcoming culinary opportunity — renowned chef Russell Siu of 3660 On the Rise and Cooking Hawaiian Style’s Lanai Tabura will hold a six-course Immigration to Hawaii collaboration dinner at the Waialae Avenue restaurant on Wednesday…
ANNE LEE speaks with 3660 On the Rise executive chef and owner RUSSELL SIU and with host and producer of Cooking Hawaiian Style LANAI TABURA A six-course “Immigration to Hawaii” collaboration dinner with celebrated chef Russell Siu of 3660 On…
As it celebrates 27 years of serving up iconic Euro-Island cuisine, 3660 on the Rise is at the top of its game as it progresses toward the future. Chef de cuisine Lydell Leong enjoys the challenge of composing alluring new…
For the many longtime fans of 3660 On The Rise, it might seem like only yesterday that the restaurant’s doors were thrown open to the public. This month, however, the award-winning Honolulu restaurant will celebrate its 27th anniversary with a…
The passion for cooking and crafting delicious menu items comes through in each dish and every bite enjoyed by both new and returning diners at 3660 on the Rise. Chef de cuisine Lydell Leong enjoys the challenge of composing alluring…
Tucked away in an unassuming building in Kaimuki, 3660 on the Rise specializes in serving luxurious culinary creations in an elegant environment. The numerical name comes from its address: 3660 Waialae Ave., at the base of Wilhelmina Rise. The logo…
Famed restaurant 3660 on the Rise provides diners with an elevated dining experience — combining the cuisines of Asia and Europe with favorite local tastes. The establishment’s name represents the address of the elegant eatery at 3660 Waialae Ave. in…
Some of the best lamb chops out there are the ones covered in a mouthwateringly crispy crust, and it’s not unusual to find this type of presentation amid Honolulu’s upscale dining scene. This week, Ono, You Know is interested in…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
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