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Step into the welcoming and homey atmosphere of 3660 on the Rise and prepare to be provided with an ultimate dining experience like no other with its modern fusion cuisine. Located on the corner of Waialae Avenue and Wilhelmina Rise,…
ANNE LEE speaks with 3660 On The Rise executive chef/owner RUSSELL SIU and founder of Stanford Carr Development LLC STANFORD CARR The iconic 3660 On The Rise — known for award-winning cuisine and led by executive chef/owner Russell Siu —…
For close to 30 years, 3660 on the Rise has been the go-to restaurant for those seeking exceptional dining, whether it be for a weekday pick-meup or a special celebration. This Father’s Day, the Kaimuki eatery continues this tradition with…
Esteemed restaurant 3660 on the Rise on Waialae Avenue has some exciting upcoming offerings. Cheryl Leong, banquet sales manager, explains that the business restarted dine-in services in December, using the banquet rooms as the dining room. The former dining room…
Set holiday meals are the talk of the town lately, as families hold intimate household gatherings with those they love. And, Christmas continues its steady approach — it’s 12 days away! — so now’s the perfect time to reserve a…
3660 on the Rise has been around for nearly three decades, so you could say it knows a thing or two about perfecting a plate full of the finest foods. Co-owner and executive chef Russell Siu gives complete credit to…
You’ll have to wait a bit before eating at 3660 on the Rise’s elegant restaurant, but in the meantime, there are great takeout options for a decadent dinner at home. The Waialae eatery continues with its takeout discount of 10…
3660 on the Rise has revamped its menu to adjust to the new normal we’re now living in, and that’s good news for fans of the first-rate eatery, as well as foodies seeking a premier menu from one of the…
Meals from 3660 on the Rise — all from culinary mastermind, executive chef and owner Russell Siu — have the innate ability to be both luxurious and comforting at the same time. Each bite offers a medley of flavors that…
Tucked away in a modest midrise building in Kaimuki, 3660 On the Rise offers guests luxurious culinary creations in an elegant environment. Established in 1992 by executive chef and owner Russell Siu, the restaurant specializes in distinctive Euro-Island cuisine that…
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