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A prime dining experience

July 31, 2022 Wolfgang's Steakhouse

The unforgettable experience at Wolfgang’s Steakhouse can be described best as simple and concise, with a few dashes of spectacular, delicious and consistent. With more than four decades in the restaurant industry, restaurateur Wolfgang Zwiener is accustomed to creating memorable…

Restaurant Insider with Anne Lee: St. Louis Drive In

July 31, 2022 St. Louis Drive In

ANNE LEE speaks with St. Louis Drive In owner WAYNE AKIMOTO It’s hard to find local mom and pop restaurants still going strong, but St. Louis Drive In has been in operation for 60-plus years in the heart of Kaimuki.…

Have some sweet treats by the sea

July 31, 2022 Seaside Grill

Enjoy a refreshing afternoon while indulging in sweet treats and gazing off into the Pacific Ocean at Seaside Grill, The Kahala Hotel & Resort’s casual outdoor dining restaurant. With a menu that includes appetizers, salads, sandwiches, and expansive cocktail, beer…

Japanese eatery shells out high quality seafood

July 31, 2022 Gyotaku Japanese Restaurants

Known for its high-quality cuisine, Gyotaku has been providing Oahu residents with tantalizing culinary delights since 2001. Now, co-owners Nobutaka “Tony” Sato and Tom Jones have introduced three new enticing seafood dishes to the Gyotaku menu: Soft Shell Crab Side…

New items to enhance experience

July 31, 2022 Artizen by MW

The team at Artizen by MW is consistently looking to create and integrate new menu items to its classic mix, setting new trends along the way for diners to enjoy. Guests can look forward to the Artizen experience within Velocity…

A show with talented chefs

July 24, 2022 Tanaka of Tokyo

Knives juggling, foods flying, an onion volcano erupting: this encapsulating show — along with delicious quality ingredients — can be enjoyed at Tanaka of Tokyo. Under the new leadership of head chef Christian Punzalan and second chef Cortney Kujirai at…

DIY ramen with at-home kits

July 24, 2022 Sun Noodle

Sun Noodle isn’t just well-loved here in the islands, it’s well-known nationwide for helping fuel America’s ramen craze. The company’s carefully crafted noodles are favored by top chefs in Hawaii and beyond because Sun Noodle customizes its products to meet…

Discover fresh summer offerings

July 24, 2022 Jade Dynasty Seafood Restaurant

Jade Dynasty Seafood Restaurant continues to impress loyal customers by adding new menu items, many of which are influenced by the cuisine of China. Just in time for summer, Jade Dynasty has introduced refreshing, tasty items the entire family can…

Go big or go home

July 24, 2022 Big City Diner

After nearly a quarter century of serving generations of locals, Big City Diner continues to offer incredible value as the go-to “Hawaiian-style diner” for fresh and hearty meals served in a family-friendly atmosphere. The iconic eatery has made a lasting…

Restaurant Insider with Anne Lee: Chicken & Brisket

July 24, 2022 Chicken & Brisket

ANNE LEE speaks with Chicken & Brisket owner/operator MATTHEW TOMITA and chef/owner NOLAN WEST There’s fried chicken, and then there’s Chicken & Brisket’s fried chicken, which is brined for 24 hours. These golden pieces of yumminess are crispy and juicy,…

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