December 4, 2016
Raging Crab
When seafood lovers want to indulge, they head to Raging Crab where they can strap on a bib and dive into a hands-on feast of Dungeness crab, king crab, shrimp and more. The seafood-boil establishment is known for its Southern…
December 4, 2016
Kozo Sushi
As Hawaii’s reliable source for affordable sushi on the go, Kozo Sushi continues to please island diners via five locations around Oahu. With branches in Kahala Mall, Keeaumoku and King streets, Pearl City and Pearlridge, you’re never far from your…
June 7, 2015
Hy's Steak House
With its award-winning USDA prime beef and kiawe-broiled steaks, it’s easy to see why Hy’s Steak House is consistently chosen as a top-notch food destination. Its wide menu selection, nightly music and happy hour from 5 p.m. to 6:30 p.m.…
March 29, 2015
Fendu Boulangerie
In the heart of Manoa Valley, Fendu Boulangerie is a neighborhood bakery that’s become a gathering place for those craving everything from European-style confections, including pastries, oven-baked pizzas, sandwiches and soups. The bake shop opened its doors for business in…
February 15, 2015
One can’t make a trip to any local Oahu supermarket these days without being welcomed by the sight of a whole savory selection of Redondo’s brand name favorites in the meat aisle. Starting out as a relatively small food processing…
January 18, 2015
In preparation for a local-style potluck, everyone knows that you must have Redondo’s hot dogs and sausages on the grocery list. The infamous red “dogs” fill up the grill just waiting to be eaten. They couldn’t cook fast enough though,…
December 14, 2014
This holiday season, NH Foods of Japan and Redondo’s of Hawaii are making sure that kamaaina are up-to-date with the latest sausage trends by bringing the explosively “snap-licious” Schauessen to Hawaii. Traditional Redondo’s sausages are everywhere in Hawaii, appearing in…
November 23, 2014
Kakaako Kitchen
Gourmet local delights have gained mass appeal at Kakaako Kitchen in Ward Centre. The restaurant’s commitment to quality is apparent by its farm-to-table concept and its support of local farmers. “We want to highlight the farmers of Hawaii because they…
November 16, 2014
Morsels of smoky deliciousness Redondo’s Sausage is locally known for its island favorites and its arabiki sausage, but you may have noticed a new, German-style sausage bearing its brand on the shelves. Schauessen is the newest member of the Redondo’s…
November 9, 2014
Uncle Bobo's Smoked BBQ
A trip to Oahu’s windward side isn’t complete without a visit to Uncle Bobo’s. Located in Kaaawa across from Swanzy Beach Park, the barbecue hot spot has been an island staple since it opened nearly a decade ago. “I spent…
