January 4, 2015
Asian Mix
Typically, when looking for a place to eat, you have to think in terms of tradeoffs. If you want something fast, the quality might not be up to par. And if you want a truly high-quality meal, time shouldn’t be…
December 28, 2014
Max's of Manila
According to Max’s of Manila Dillingham branch manager Elizabeth Joven, the restaurant really prides itself on being a family-friendly eatery. Because of such ethos, Max’s of Manila likes to create a special menu just for the holiday season. The restaurant…
December 21, 2014
Cajun King
Tucked away in Windward City Shopping Center, Cajun King is quite an unusual catch. You just have to know where to look: It’s right next to Genki Sushi (where Joyful Garden used to be). When you arrive, you’ll be greeted…
December 14, 2014
Makino Chaya
Makino Chaya draws in patrons from near and far with its promise of an allyou-can-eat, seemingly endless buffet stocked with seafood. Restaurant president Jo Makino is responsible for concocting many of the delicious buffet items. A chef since he was…
December 7, 2014
Anytime Cafe
While Anytime Cafe has dishes that are good for, well, any time of day, lunchtime got even more enticing when the eatery rolled out a lunch special menu several months ago. In an effort to keep lunchtime exciting, Anytime Cafe…
November 30, 2014
New Eagle Cafe
New Eagle Cafe has cultivated a tradition of serving up quality, local comfort food since the 1950s — a tradition that current owner Tae Im has been continuing for the last couple of years. Im got his start working at…
November 23, 2014
Scratch Kitchen & Meatery
Every now and then, a new restaurant pops up that everyone seems to be talking about — the latest of which surely is Scratch Kitchen and Bake Shop. Opened just a few months ago, Scratch has attracted quite a bit…
November 16, 2014
Fendu Boulangerie
With fall in full swing, who doesn’t love getting a little festive? One of the best ways to do that is with fall flavor-infused food, and Fendu Boulangerie has you covered. At the European-style bakery in Manoa Marketplace, Fuji Apple…
November 9, 2014
Kau Kau Grill
Miles Oyasato, co-owner of the popular food truck Kau Kau Grill, has been a longtime veteran of the food industry. He started as a waiter, but followed his passion to become a cook. “I always liked cooking, so I kind…
November 2, 2014
Eggs 'n Things
Known for its pancakes, crepes, and, of course, its eggs, Eggs ‘n Things has been pleasing palates since 1974. Even with such a legacy, the restaurant has hit its stride in the last few months. In March, it opened a…
