February 11, 2019
Sekiya's Restaurant
It’s tuna time Cooked, shredded tuna is mixed with Sekiya’s Restaurant & Delicatessen’s signature house blend that results in a creamy bite. Dressed up This French dressing, manager and chef Trey Paresa explains, is made in-house with ketchup, oil, vinegar,…
February 11, 2019
Golden Palace Seafood Restaurant
If you’re on the hunt for filling dim sum at some of the most affordable prices on the island, look no further than Golden Palace Seafood Restaurant. Delectable dim sum items such as manapua, pork hash and much more are…
February 11, 2019
Stage Restaurant
Stage Restaurant in the Honolulu Design Center serves innovative world-inspired food infused with local comfort themes. It’s a mixture that offers guests a familiar yet thoroughly modern culinary experience. The space also includes Amuse Wine Bar, under the same ownership.…
February 11, 2019
Fendu Boulangerie
As Valentine’s Day approaches this week, pick out a treat (or a few) for that special someone at Fendu Boulangerie, Hawaii’s go-to European-style bakery located in the heart of cozy Manoa. Chef and owner Niel Koep and his skilled Fendu…
February 11, 2019
Hy's Steak House
Steak House’s exquisite culinary masterpieces and stellar service outside of the restaurant’s famous Waikiki establishment. Starting fresh with the 2019 new year, Hy’s now offers a fine dining full-catering experience that brings luxury to guests, wherever they are. Whether the…
February 11, 2019
Vegan Hills
Opened just two years ago, Vegan Hills has won the hearts of folks from all over Oahu and beyond, many of whom, never dreamed that vegan fare could be so downright delicious. With carefully tended planters of fresh herbs just…
February 11, 2019
The Mandalay
Finding a good location for a party on Oahu is almost as exciting as discovering a secret beach on a crowded island. So, let your emotions flow because there’s a spot that serves as a wonderful venue for any celebration…
February 11, 2019
Kozo Sushi
In Japanese, the word kaizen means “continuous improvement.” In the case of culinary establishments, an eatery can refine every aspect of its business, from recipes to customer service. Kozo Sushi is a prime example of this evolution-based concept, having been…
February 11, 2019
Max's of Manila
Max’s of Manila’s scrumptious fare will make you fall madly in love in just a few bites. The beloved restaurant is hailed for its mouth-wateringly famous Max’s Fried Chicken, Kare Kare (peanut-based oxtail stew), Lumpiang Shanghai (Filipino egg roll) and…
February 11, 2019
Kapolei Chinese Restaurant, Yellow Cab Pizza Co
Valentine’s Day is on the horizon, which means many of you are searching for the perfect restaurant to take your other half. The first few spots that may cross your mind are the most expensive, lavish restaurants you know of.…
