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Reeling in a buffet of all-you-can-eat favorites

January 11, 2015 Makino Chaya

For indecisive diners, indulgent eaters and anyone who likes buffets and a bargain, Makino Chaya is the ultimate paradise. “We’re everyone’s favorite buffet on the island,” says manager Jo Makino, who shares a statement of fact rather than hubris. Famed…

The coolest cuisine

January 11, 2015 Greens & Vines Raw Vegan Gourmet

You won’t find boiling pots, blazing ovens or sizzling skillets anywhere near this kitchen. Instead, blenders, food processors and dehydrators do the heavy lifting. Baffling as it may sound, Greens & Vines is a restaurant that doesn’t actually cook anything.…

A Prosperous Feast for a New Year

January 11, 2015 Jade Dynasty Seafood Restaurant

Situated in Ala Moana Center’s Hookipa Terrace, Jade Dynasty Seafood Restaurant pushes the envelope with its signature five-star Chinese-style dining. From the grandiose 8,000-square-foot dining area with rich mahogany walls to the embellished crystal chandeliers and superior staff, you can…

Let’s Hear it for the Ducks!

January 11, 2015 Azure Restaurant, Chef Chai, Seafood Village Chinese Cuisine

The aloha spirit will surge across the nation tomorrow, as we cheer on University of Oregon Ducks as they go head-to-head against Ohio State Buckeyes in the college football national championship game in Arlington, Texas. This hotly-contended nail-biter is expected…

Keeping it Simple, Scrumptious

January 11, 2015 Scratch Kitchen & Meatery

When chef Brian Chan opened Scratch Kitchen & Bake Shop in July last year, his goal was to create a brunch concept with food that was both “something I’d like to eat but couldn’t find anywhere else” and crafted, appropriately,…

Putting a Healthy Spin on Italian Classics

January 11, 2015 zPizza

Following a concept devised nearly 30 years ago in Laguna Beach, Calif., zpizza continues to serve up tasty cuisine that, while flavorful, also features healthy recipes composed of fresh, natural ingredients. The restaurant made its way to the Islands in…

Welcoming a new year of prosperity

January 4, 2015 Canton Seafood Restaurant

It’s wintertime here in the Islands, which calls for scarves, shivering and cozying up to aromatic, well-spiced Chinese food. Canton Seafood Restaurant’s Four Seasons Shabu Shabu ($49.99) is one heart warming dish to revel in. Even better for beating the…

The best of both worlds at Formaggio

January 4, 2015 Formaggio Wine Bar

Formaggio Wine Bar is an adventure in opposites: Casual, yet classy; high-style delicious, yet affordable; adventurous, yet accessible. A perfect location for a date or ladies’ night out, this intimate wine bar indulges the senses and provides the perfect foil…

Take your taste buds around the world

January 4, 2015 Anytime Cafe

When was the last time you saw won ton noodle soup and pizza offered at the same restaurant? At Market City Shopping Center’s Anytime Cafe, these are just some of the wide range of internationally inspired flavors you’ll find on…

Million Restaurant

January 4, 2015 Million Restaurant

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Nagasaki Jjampong Ramen ($11.95 small, $18.95 large) Authenticity is something to be achieved in the world of food, but seeing that innovation also is trending, diners are on the lookout for eateries…

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