Newly opened this past June, Kaew’s Thai Villa in Kalihi boasts a refreshing and healthy menu of traditional and original Thai dishes and meals. Chef Kaew Anuttsara knew when she opened, that health and wellness had to be an intricate…
Aubree Kane, a student at Myron B. Thompson Academy, has a single request every time her family ventures from their Ocean Pointe home to stop by Uncle’s Fish Market and Grill at Pier 38. After attending her performing arts class…
Seafood reigns at Lobster King, where the public can enjoy not only a delicious meal at a great price, but also take home a fresh catch of live lobster, dungeness crab, abalone, fish, clams and more. In response to a…
The wonderful thing about kaitensushi restaurants is that a variety of mouth-watering sushi plates stream past you, and the only thing you have to do is pick them up and enjoy. Add one great price for all you can eat…
Treat yourself to the purest breed of pizzas at Zpizza, known for its superior quality and health-conscious cuisine.
On Oct. 17, 1966, Zippy's Restaurant first opened on Oahu at its McCully location at 1725 S. King St. To commemorate its anniversary, Zippy's is offering one of its signature plates, the Chili Frank, at a special price.
Bienvenidos, Ono readers! I just wrapped up my first week back at work after returning from a two week fiesta or siesta — what have you — in Spain, where I had the wonderful opportunity to visit Sevilla, Cordoba, Madrid,…
Since opening Million Restaurant in 1989, the Park family has served up the best in Korean cuisine to a vast and loyal patronage of customers. Offering breakfast, lunch and dinner menus, as well as yakiniku dining, Million Restaurant’s many favorites…
Recipe courtesy of Ruth’s Chris Steak House Serves 4 Ingredients: 10 ounces fresh mahi mahi fillet 1 ounce olive oil salt and pepper, to taste Preparation: Add olive oil in hot saute pan and sear mahi mahi on both sides.…