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As Hawaii’s No. 1 choice for takeout sushi, Kozo Sushi Hawaii definitely knows how to please the taste buds of island foodies. This particular sushi franchise first began in 1976 in Osaka, Japan, and today Hawaii is home to many…
Being born in the Year of the Ox might explain why I love my oxtail soup so much. Now, some of you may be thinking that oxtail is one of those things you would find Andrew Zimmern eating on the…
Serves 4 Ingredients for the Lobster: 4 1-pound Hawaiian spiny lobsters 2 tablespoons garlic, sliced paper thin 2 tablespoons shallots, sliced paper thin 1/2 teaspoon pink peppercorns, ground 1/2 teaspoon white pepper-corns, ground 1/2 teaspoon black pepper-corns, ground 2 cups…
In the hour it takes for the Top of Waikiki to make a complete revolution, one can enjoy a wide range of delectable appetizers that pair perfectly with the breathtaking panoramic views from atop the rotating restaurant and bar. Executive…
You could say it’s the original health food. Light yet satisfying, Japanese food is always a great choice for those of us who try to watch what we eat. Sekiya’s Restaurant and Delicatessen in Kaimuki is the place for great…
It’s easy to get into a rut, especially when it comes to eating out. And while it’s all well and good to have a few trusted standbys on your dining radar, sometimes it’s nice to get off the well-traveled restaurant…
To celebrate the return of this yearly festival, The Willows Restaurant is playing host to two nights of good drink, food and fun, Scottish-style.
Fusion-style restaurants have been increasing in popularity since the 1970s, thanks to their ability to successfully blend separate ethnic foods and cultures onto one plate. These eateries are particularly popular in locations where various ethnic groups live closely together, hence…
With all your local Japanese favorites on the deli menu (close to 40 items, to be exact), it’s no wonder Hawaii’s foodies are flocking to Fukuya Deli & Catering on South King Street for a taste of some of the…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
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