Beef! It’s what’s for dinner, lunch or any other time of the day — if you’re able to enjoy it the way Il Lupino Trattoria & Wine Bar prepares its Tagliata dish. Pupu-style dishes are a big thing here at…
Creating a new standard in entertainment and dining, M Nightclub goes beyond music and mingling. “We’d like people to understand that M is more than just a nightclub. You can come here for dinners. We’re more of an eatery during…
Although Violet’s Grill has been a family-owned restaurant for more than 60 years, there’s now a slight alteration to the eatery’s name. Now known as New Violet’s Grill in Kapalama Shopping Center, the name-change coincides with a return to family…
You may be familiar with the taste and flavor of common mushrooms, such as shiitake, reishi or the typical white mushroom. These ‘shrooms are year round delicacies, which add nutritional and health benefits to many dishes. Yet, each autumn, usually…
Nine times out of 10 a meal that involves pizza is going to be good, but it doesn’t always have to be a greasy, oily mess. Founded in Laguna Beach, Calif., Zpizza was created and crafted with not only taste,…
By Jaimie Kim With its interactive “kaiten” sushi (sushi served on a belt) and bright decor, Genki Sushi’s friendly atmosphere is an ideal setting for anyone looking to have fun and enjoy an unpretentious bite of sushi. “We want our…
Kissaten is a mile beyond the coffee shop norm. I’ve never seen a menu this diverse and with so many options at Starbucks or Coffee Bean, that’s for sure. Its sleek, modern decor is motivating and energizing, as local artwork…
It’s time to dive into the healthy and nutrient-rich pool of buckwheat or soba noodles. It has been a common dish in Japan for centuries, and is recently beginning to rise in popularity in the U.S. both for its great…
Where to go for lunch? A pretty common question that sometimes can take longer then you would expect in deciding. Obviously, for many (and I mean many), the answer is Nice Day Chinese Seafood Restaurant. On a daily basis, Nice…
In 1977, Keo Sananikone, owner of Keo’s Thai Cuisine invited a prince to his newly established restaurant. This prince has been dining at Keo’s for more than three decades and is a hit with each guest. No, I’m not talking…