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Keeping it in house

March 22, 2020 MW Restaurant

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: MW TO-GO MENU Ordering takeout is the latest mandate and MW Restaurant has you covered. Like many of Hawaii’s restaurants, MW is staying on its toes to better serve hungry patrons. There…

Brunch, done politically correct

March 22, 2020

In recent years, brunch has become a way of life. There are a number of cities that offer an abundance of tasty options and all-you-can-eat-and-drink specials — and at affordable prices, too. People often travel to Washington, D.C., for its…

Time to celebrate

March 15, 2020 A Catered Experience

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: GRADUATION HAWAIIAN MENU ($12 PER PERSON, PLUS TAX) Seasons are changing and spring is quickly approaching. Before you know it, it will be graduation season, which means lots of ono grinds. Beginning…

Luck of the corned beef

March 15, 2020

One of the best cities to celebrate St. Patrick’s Day — other than Dublin, Ireland, of course — is Chicago, Illinois. Thanks to the city’s vibrant Irish heritage, it’s famous for the numerous traditional pubs throwing themed events and St.…

Honey Toast of the Town

March 8, 2020 Shokudo Japanese Restaurant & Bar

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: S’MORES ANNIVERSARY TOAST ($20) Since opening its doors in 2005, Shokudo Japanese Restaurant & Bar has been a go-to favorite for locals and tourists alike. Patrons have and continue to flock to…

Never ‘basta’ with these pastas

March 8, 2020

Although the city of Seattle is known for many delicacies such as clam chowder, oysters and crab, visitors often overlook the plethora of to-die-for pastas the Emerald City has to offer. As a food-motivated traveler, this born-and-raised local girl recently…

Craving crab

March 1, 2020 Genki Sushi

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: SOFTSHELL CRAB ROLL ($5.95) Crab is a delicacy all around the world and the nation will celebrate National Crab Meat Day March 9. What better way to celebrate than to dive right…

Turning To An Old Favorite

June 18, 2017 New Eagle Cafe

With countless new restaurants popping up around Waikiki and Downtown Honolulu, sometimes it’s nice to return to your favorite classics. New Eagle Cafe, for example, has been proudly serving kamaaina and tourists since it first opened in the 1950s. This…

A Getaway For Fresh Fish

June 18, 2017 Sakura Terrace

Hidden well within the hustle and bustle of Honolulu is Sakura Terrace, which offers diners authentic Japanese fare in a tranquil atmosphere. The restaurant is nestled along South King Street and offers indoor and outdoor seating for guests, along with…

Chai’s Choice

June 11, 2017 Chef Chai

Food lovers know and admire the name Chef Chai. World-renowned chef Chai Chaowasaree not only cooks food, but he also creates art with every dish he makes, bringing tastes, textures and colors together to ensure each bite is perfect. Chef…

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