November 29, 2015
Shiro's Saimin Haven
One of the most important parts of the holiday season is gathering with loved ones for a special meal. That’s why the family behind Shiro’s Saimin Haven is ready and willing to make your next celebration as delicious as possible…
November 29, 2015
Golden Palace Seafood Restaurant, Ichiriki
GOING INSIDE A GINGERBREAD HOUSE The earliest forms of gingerbread may date back to ancient Greece, but it was the Germans who first put gingerbread houses together in the 1500s, laying the foundation for the Brothers Grimm’s tale Hansel and…
November 22, 2015
Napoleon's Bakery
Every month, Napoleon’s Bakery gives its loyal patrons a fresh flavor to dive into as the perfect supplement to its classically homey desserts. While each featured ingredient offers excitement, none is quite as festive as the prized pumpkin goodies that…
November 22, 2015
Jade Dynasty Seafood Restaurant, Max's of Manila
It’s widely reported that Americans consume more than 10 billion bowls of soup each year — and with good reason. Soups often present an entire lunch or dinner in one bowl, and are some of the most convenient and soul-soothing…
November 15, 2015
Zippy's
Rather than spending hours on end planning, prepping and executing your annual family gathering, imagine a Thanksgiving celebration where you simply can sit back, relax and embrace the spirit of the season with cherished loved ones. Well, Dining Out readers,…
November 15, 2015
Restaurant Epic, Ruth's Chris Steak House
Whether served in a Greek gyro with lots of tzatziki sauce, or grilled to perfection in chop form, lamb is one meat that knows how to make a statement. That’s why we’re taking the time this week to talk about…
November 8, 2015
Ray's BYOB Kitchen, Thai Lao Restaurant
You know it when you see it because it’s instantly recognizable by its bright red color. On top of that, its flavor profile has a bold personality to match its vivid appearance. If you haven’t figured it out yet, I’m…
November 8, 2015
Pacific Beach Waikiki Hotel
Come Nov. 26 at Pacific Beach Hotel, the irresistible aroma of crispy, golden turkey and honey-glazed ham fresh from the oven will magically float through the air. The hotel will be bustling with holiday merriment, as its hard-working team hands…
November 1, 2015
A Catered Experience
This year, you owe it to yourself to forgo the endless planning, prep work and cooking involved in putting a grandiose Thanksgiving meal on the table, and allow one of Hawaii’s premier full-service catering companies to cater to your every…
November 1, 2015
Japengo, Sakura Terrace
I know all my fellow foodies will agree that when we need a little something to whet our appetites at our favorite restaurants, nothing does the trick like a handful of appetizers. Designed to literally heighten our appetites and get…
