September 1, 2013
People's Cafe, Shiro's Saimin Haven
Tripe may be hard to stomach for some, as it is the stomach lining of an animal’s belly, after all, but sometimes we have to avert from our squeamish ways and take it all in full throttle. Beef tripe is…
August 25, 2013
Chef Chai
TAKE A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: VEGETABLE TERRINE WITH THAI GREEN CURRY SAUCE ($25) For food enthusiasts conscious about healthy eating, it’s nice to know that Chef Chai at Pacifica Honolulu caters to your every need. There’s…
August 25, 2013
Pagoda Floating Restaurant
A visit to Pagoda Floating Restaurant on Rycroft Street is almost a daily ritual for Mr. Park, who is perhaps the restaurant’s most loyal customer. On this particular morning, he’s brought in a new guest to experience the superlative local…
August 25, 2013
Anytime Cafe, Brasserie Du Vin, Eggs 'n Things
Imagine the power food has over me. Just as the syrup oozes onto the plate and my lips hit the soft, egg-battered bread accented with a sugary sweetness, my mood shifts in an instant. Believe it or not, with a…
August 18, 2013
The Signature Prime Steak & Seafood
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: WAGYU TOMAHAWK LONG BONE ($105) Elevate your palate to new heights at The Signature Prime Steak & Seafood, located on the 36th floor of Ala Moana Hotel, where stunning views of Honolulu…
August 18, 2013
Panya Bistro & Bakery
It’s 7 a.m., liquid sunshine beams through Kakaako and Panya Bistro & Bakery at Hokua is ready to start a new day. Statement lighting brightens the trendy eatery, as natural light pours through the glass windows. Tables are set and…
August 18, 2013
Hukilau, Ocean House, Todai Restaurant
Happy Sunday, Ono readers! Truth be told, I’m still bouncing off the walls with birthday bliss. I turned 21 all over again this past Tuesday, and celebrated big time with glorious food, food and more food! It was a day…
August 11, 2013
Max's of Manila
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: KARE-KARE ($12.95 REGULAR, $19.50 LARGE) For a taste of the Philippines here in the Islands, Max’s of Manila is the restaurant of choice for kamaaina and visitors alike. With establishments throughout the…
August 11, 2013
Fendu Boulangerie
For New Jersey native Niel Koep, a part-time job during high school as a dishwasher at a small restaurant called Fromagerie would be the first step in the long journey ahead toward his career as owner and chef of his…
August 11, 2013
Restaurant Epic, Stage Restaurant, Wailana Coffee House
Let’s get back to basics with stick-to-your-ribs comfort food. Make no mess about it, meat loaf is one of those feel-good foods composed of protein, carbs and fats that can easily be regarded as the “most American” of all meals.…