June 22, 2014
Golden Palace Seafood Restaurant
Take a look at this week’s house special: Fukin Tofu ($7.95) With its low prices and constant presence in the community for more than a decade, Golden Palace Seafood Restaurant is a legend in Hawaii’s dining scene. Located in the…
June 22, 2014
Kau Kau Grill
It may have taken the Islands longer than other parts of the country to join the food truck invasion and catch on to this contemporary way to eat. But now on the local dining scene, mobile eateries are trending like…
June 22, 2014
GRYLT, Jade Dynasty Seafood Restaurant, Nabeya Maido
Less is more. This statement holds a universal meaning applicable in all facets of life, but obviously, I’m applying this popular belief to the subject of food (No need to act surprised.); more specifically, tofu, a source of protein I…
June 15, 2014
Makino Chaya
TAKE A LOOK AT THIS WEEK’S HOUSE SPECIAL: MADE-TO-ORDER DINNER BUFFET SELECTIONS (MONDAY-THURSDAY, $27.98; FRIDAY-SUNDAY, $29.98) Let’s be real: Access to an all-you-can-eat buffet can be an amazing experience, and when you add a reasonable price to the equation, all…
June 15, 2014
Fairwood Drive Inn and Pho 27 Cafe
Fairwood Drive Inn & Pho 27, a hot spot among patrons who frequent Kaimuki Shopping Center on Waialae Avenue, has recently emerged with a brand new name. Say hello to Fairwood Drive Inn & Ramen Diner. According to owner Tiffany…
June 15, 2014
Chef Chai, Fendu Boulangerie, JJ's Bistro & French Pastry
It’s OK to flake on dinner — under one condition. “Flake” must refer to the crispy, golden flakiness of a pillowy pot pie. Deemed a longstanding American classic, pot pies are hot, hot, hot: steaming with an irresistible aroma that…
June 8, 2014
Wailana Coffee House
Hawaii during the 1950s was a time where Hawaiian print shirts, sarong dresses and tropical flowers were deemed “fashion forward.” Poolside “Tiki” parties were the talk of the town, complete with tropical drinks adorned with little pink umbrellas. And it…
June 8, 2014
Kahai Street Kitchen, People's Cafe, Swim
The onset of summer (just two weeks away, mind you) means hotter temps, sun-kissed tans, memorable vacations or staycations (for those lucky ones!) and any excuse to throw a social gathering centered around food, food, food … and more food.…
June 1, 2014
3660 On the Rise
TAKE A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: MASAGO ARARE CRUSTED FILLET OF SALMON ($28.50) 3660 on the Rise ups its cuisine’s standards, where culinary craftsmanship and international flair make a perfect combination. Proprietor Gale Ogawa and executive chef/co-owner…
June 1, 2014
Kit n Kitchen
Connoisseurs of contemporary cuisine are enthusiastic about the eclectic variety of options at Kit n Kitchen. The menu seems almost limitless, ranging from classic comfort food to edible masterpieces boasting a rustic, earthy appeal. There’s also no shortage of savory…
