January 18, 2016
Taste Of Polynesia
Take a journey back in time and discover old Laie at Polynesian Cultural Center, where you can find Hukilau Marketplace. Offering dining and shopping experiences like no other, accompanied by daily live performances, Hukilau Marketplace has a variety of places…
January 18, 2016
Asian Mix
After 20 years in Chinese fine-dining cuisine, Daniel Leung was seeking a way to offer customers the same high-quality food but without those high prices. So, he opened Asian Mix about four years ago, which was designed as a smaller…
January 18, 2016
Cake Works
Since opening more than seven years ago, Cake Works has been a noteworthy bakery in the community that reflects chef and owner Abigail Langlas’ French culinary training and personal taste. While many elements of her baked goods are indicative of…
January 18, 2016
Beachhouse at the Moana, Restaurant Epic
Listen up, seafood aficionados: I’ve got a dish in store for you that you’re going to fall for, hook, line and sinker! There are many a great fish stew out there, from the golden, garlic-filled bouillabaisse of France to the…
January 11, 2016
Kogi Aina
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Shabu shabu broths: Kogi Aina Shoyu House and Oxtail ($4.95 per broth) The Windward side of Oahu has added a dash of shabu-shabu goodness to the neighborhood. Opened just last month, Kogi…
January 11, 2016
Canton Seafood Restaurant
Start 2016 off right by eating healthy — and sticking to your budget — at Canton Seafood Restaurant. The eatery is featuring several different specials for all of January. “We want to say ‘Happy New Year’ to all of our…
January 11, 2016
Chai's Waikiki Hawaiian Fusion
Recognized as one of the state’s top Hawaii-Regional-Cuisine chefs, Chai Chaowasaree humbly takes pride in his work. Serving more than just food, Chef Chai meticulously creates art — fusing tastes, textures and colors to ensure that each bite is perfect.…
January 11, 2016
Japanese BBQ Yoshi
The story behind yakiniku eatery Japanese BBQ Yoshi reads almost like a restaurateur’s fairy tale: A man who knew Yoshi’s co-founders from another restaurant loved the way they prepared their meat so much that he actually funded them to start…
January 11, 2016
Ruth's Chris Steak House
For more than a quarter century, local diners have followed the “sizzle” to the home of superb steaks within a revitalized Kakaako corridor: Ruth’s Chris Steak House. Diners are treated to exceptional steaks selected from the top 2 percent of…
January 11, 2016
Mac 24/7 Bar & Restaurant
No matter what time of day it is, you always can count on Mac 24/7 Bar and Restaurant to satisfy your food cravings. Conveniently open 24 hours a day, seven days a week (hence its name), the modern Waikiki diner…
