May 31, 2015
Pho My Lien
Restaurateurs Tommy Dang and Lien Bui have spent the last 15-plus years serving up delicious fare from their homeland of Vietnam at Pho My Lien, and satisfied diners continue to reap the rewards via delectable dishes offering incredible taste and…
May 31, 2015
Zia's Caffe
Nestled in the shadows of the Koolau Mountains, Zia’s Caffe continues to deliver delectable Italian cuisine with a touch of island flair as a Kaneohe mainstay. Chef Jesse Kila and his heart-of-thehouse team bring a wealth of experience to each…
May 26, 2015
Hung Won Seafood Restaurant
Hankering after a taste of traditional Chinese cuisine? Hung Won Seafood on Waialae Avenue has just what you are seeking. Here, co-owner and general manager Kevin Li shares a handful of delectable sensations the Kaimuki eatery is dishing up this…
May 26, 2015
L&L Hawaiian Barbecue
As it continues expanding to keep up with customer demand, L&L Hawaiian Barbecue serves up local favorites — including healthier options — both in the 50th State and around the globe. The ever-evolving restaurant chain has flourished throughout its nearly…
May 26, 2015
Hawaii Prince Hotel Waikiki
By offering a bounty of contemporary island cuisine coupled with local favorites and familiar flavors, the Prince Court buffet serves up daily feasts that are truly fit for royalty. Situated on the third floor of Hawaii Prince Hotel Waikiki, Prince…
May 26, 2015
Five Star Shrimp
With the food truck scene still booming, Five Star Shrimp delivers a menu that exceeds the expectations of its small cooking quarters. The bright blue mobile kitchen, parked at the corner of Kapahulu and Kaimuki streets, stands out almost as…
May 26, 2015
Oceanarium Restaurant
In 1979, restaurateur H.T. Hayashi had a brilliant idea: build a giant aquarium and have it serve as a backdrop to a dining room. “The concept came about because of (his) lifelong fascination for aquatic environments,” Pacific Beach Hotel director…
May 26, 2015
Mamaya
One of the best things about food is how it can transform into an experience. A small waft of bacon can give one a flashback to Saturday morning family breakfast. One bite of apple pie and youai??i??re reminiscing about past…
May 26, 2015
Formaggio Wine Bar
One taste of the carefully created menu and expansive wine list at Formaggio Wine Bar makes it clear why the Market City eatery has garnered so many awards. The small, but comfortable restaurant features more than 80 wines by the…
May 26, 2015
Asian Mix
Here in Hawaii, we work hard to afford the pleasure of living in paradise. So when it comes to dining out on our lunch breaks — or picking up some dinner to go — we want to make sure we…
