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Eat, Drink Up at New Eagle

February 16, 2014 New Eagle Cafe

It’s a fact. New Eagle Cafe is new. Well, at least its beer and wine selections are new. After months of anticipation, the familiar and comfortable Nimitz Highway restaurant has its liquor license and is pouring drinks to accent its…

Get Your Fill at Makino Chaya

February 16, 2014 Makino Chaya

There is nothing in this world I love more than being told there is no limit to what I eat. Having free rein somehow makes the food taste even better knowing there’s much more to come. For those with bottomless-pit…

These Lau Laus Bring Bundles of Joy

February 16, 2014 People's Cafe

If there’s one thing the owners of People’s Cafe are adamant about, it’s that everything they serve is made right in their kitchen. “We don’t buy it from Costco,” explains co-owner Conrad Valdriz. Save for the poi and some condiments,…

All ‘Things’ Worth Waking Up For

February 16, 2014 Eggs 'n Things

For the ultimate breakfast enthusiast, Eggs ‘n Things is golden. This hot spot for both locals and visitors alike has gained quite a fan base since its inception in 1974, when founders Jan and Jerry Fukunaga opened the first establishment…

Rockin’ the Lobster

February 16, 2014 Jade Dynasty Seafood Restaurant, JJ's Bistro & French Pastry, Shor American Seafood Grill

The ongoing debate of savory versus sweet is always a battle within me. Recently, my sweet tooth has been running rapid, and it takes a load of sugar to satisfy it. Thankfully, Valentine’s Day just passed, so my stash of…

Perfectly Panda

February 16, 2014 Panda Cuisine

While many local establishments offer assorted seafood dishes, Panda Cuisine raises the bar by offering fresh, live seafood that is brought in daily and served to order. Situated conveniently on Keeaumoku Street, Panda Cuisine features an extensive menu headlined by…

Mamma Mia, This Pizzeria!

February 9, 2014 Inferno's Wood Fire Pizza

It all started with one man. A man who had a passion — a passion for pizza. From his very first blissful bite of wood-fire, oven-baked pizza, Inferno’s Wood Fire Pizza owner Kyle Okumoto recognized the superior taste and flavor…

Romano’s Macaroni Grill

February 9, 2014 Romano's Macaroni Grill

Who doesn’t want to be whisked away to Italy to feast on delicious cuisine while experiencing rich culture and a vibrant atmosphere? Well, at Romano’s Macaroni Grill, you can enjoy a savory slice of la dolce vita (“the sweet life”)…

Refreshingly Sweet Desserts for All

February 9, 2014 Camellia Buffet

Meat-loving aficionados flock to Camellia Buffet, a yakiniku-style establishment, for good eats that keep on coming. A hearty meal of pork belly, kalbi, rib eye, cow tongue and more might have you adjusting your belt one notch looser, but as…

Satisfy Your Plate Lunch Cravings, Gourmet Style

February 9, 2014 Kahai Street Kitchen

It’s likely that you have sampled Kahai Street Kitchen’s cuisine at an office party, graduation party, wedding reception or another gathering, as the Kalihi-based eatery, since 2006, has established itself as a popular catering service. But even for those who…

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