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Japanese Restaurant Aki

April 21, 2013 Japanese Restaurant Aki

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: TAN TAN NABE ($18 FOR ONE ORDER, MINIMUM OF TWO ORDERS REQUIRED) Japanese Restaurant Aki is a relatively new dining oasis that is both relaxed and contemporary. Located on the mauka side…

Hoku’s

April 21, 2013 Hoku's

Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…

A Tempest of Flavor

April 21, 2013 Monsoon India

They’re cooking up a storm at Monsoon India in Waikiki, where flavor is an under-statement when it comes to the mouthwatering array of authentic appetizers, breads, soups, curries, biryanis and kababs, which are as exotic on the palate as their…

Fendu Keeps It Fresh and New

April 21, 2013 Fendu Boulangerie

I’ve always found the lingering smell of fresh-baked bread to be simply irresistible. It’s one advantage bakeries have in getting people through their doors. But at Fendu Boulangerie in Manoa, there are many more reasons to stop in than just…

A Savory Fusion of Chinese and Local Flavors

April 21, 2013 Lung Fung Chinese Restaurant

When it comes to food, it’s always easy to get too comfortable with ordering the same dishes from the same restaurants. Luckily, Lung Fung Chinese Restaurant currently has three specials that will re-awaken your taste buds. “I’m always thinking of…

I’m in Halo-Halo Heaven!

April 21, 2013 Anytime Cafe, Max's of Manila

My ultimate weakness is sweets. I know, I know … I sound like a broken record, but what can I say? No matter how much I try to resist, if it has sugar and constitutes as a dessert, this girl…

Issue April 21 – 27, 2013

April 21, 2013

Catering to Grads & Families

April 21, 2013 A Catered Experience

As graduation season shifts into gear, and proud students and their families celebrate the monumental accomplishment, A Catered Experience is poised to take the stress and hassle out of planning the perfect celebration. Along with the perennial food favorites and…

Magoo’s Pizza Legacy Continues

April 21, 2013 Magoo's Pizza

When Gilbert Sakaguchi opened his first Magoo’s pizzeria on the famous Waikiki strip more than 40 years ago, he had no idea what success the business would bring. “Even for a small space, they would sometimes do more than 400…

Lavish Desserts Suit Different Tastes, Diets

April 14, 2013 Ocean House

There’s nothing quite like beachfront dining, and at Ocean House in Outrigger Reef Hotel the staff here serves up desserts to be enjoyed in the sunny Hawaiian weather or during the pleasant evenings paired with the sound of the ocean…

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