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Hy’s Soars to New Heights

October 7, 2012 Hy's Steak House

Since opening its doors 35 years ago, Hy’s Steak House in Waikiki has become an award-winning fine dining landmark known for its USDA Prime-grade steaks broiled over native Hawaiian kiawe wood, and enjoyed in an intimate setting of what feels…

Makino Chaya Boasts Bentos

October 7, 2012 Makino Chaya

Extreme appetites can do some serious damage when it comes to Makino Chaya’s all-you-can-eat buffet. With more than 100 delicious items to indulge in at this Aiea restaurant, it’s hard to imagine anything better than this. President Jo Makino founded…

Italian Fare With Local Flair

October 7, 2012 Paesano Ristorante Italiano

Paesano Ristorante Italiano has been a go-to hot spot for Italian fare, and although more than 20 years have passed since it opened its doors, the restaurant’s popularity has not wavered. Paesano serves up traditional Italian fare, while adding a…

Brasserie Knows Best

October 7, 2012 Brasserie Du Vin

By Jaimie Kim For those who think eating French food involves sizzling snails, you’re only partially correct. Brasserie Du Vin offers an extensive menu featuring items that, yes, include snails, but a number of other items as well. With three…

A ‘Garden’ of Eatin’

October 7, 2012 Royal Garden Chinese Restaurant

Since 1984, Royal Garden has allowed locals and tourists alike to escape to a world of traditional Hong Kong-style Cantonese food. Upon entering the pristine, spacious and ornate interior of the restaurant, patrons are often surprised to learn that it…

Ichiriki

October 7, 2012 Ichiriki

Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…

Slurpin’ Soba

October 7, 2012 New Violet's Grill

Although Violet’s Grill has been a family-owned restaurant for more than 60 years, there’s now a slight alteration to the eatery’s name. Now known as New Violet’s Grill in Kapalama Shopping Center, the name-change coincides with a return to family…

Fresco’s Italian Spin on Delicious Starters

October 7, 2012 Fresco Italian

For many would-be diners, the thought of venturing into Waikiki for appetizers or a full menu of carefully prepared dishes conjures up images of traffic difficulties and parking nightmares. I’m not sure this was ever the truth because it surely…

Million Restaurant

October 7, 2012 Million Restaurant

Million Restaurant serves up great Korean food daily, and the establishment is full of customers at any given moment. From amazing side dishes to tasty lunch specials and yakiniku options, you can’t go wrong when dining here. Dining Out caught…

Doing It Veggie Style at Dean’s

October 7, 2012 Dean's Drive Inn

The Windward town of Kaneohe is known for its popular Chinese restaurants as well as its many places to grab a plate lunch. But we all know that the typical plate lunch consists of meat, rice, mac or potato salad…

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