June 16, 2012
Atlantis Seafood & Steak
The lost city of Atlantis may be a difficult landmark to venture to for Father’s Day, so why not visit the next best thing and enjoy lunch or dinner at Atlantis Seafood & Steak in Waikiki? For the past six…
June 16, 2012
Kenny's Restaurant
Change is inevitable, especially when the next generation shares fresh, new ideas and concepts. It can open up a whole new world — or in this case, menu. Kenny’s Restaurant owner John Fujieki knows this firsthand, and when Dining Out…
June 16, 2012
zPizza
Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much of the credit goes to the many chefs, owners and managers, who work diligently day in and day out to make sure their patrons enjoy a…
June 16, 2012
3660 On the Rise
When a restaurant manages to stick around for 20 years, it’s no coincidence. Only an agile mix of excellent customer service and a consistently mouth-watering menu could make an eatery last throughout the years. 3660 On the Rise, located at…
June 16, 2012
The Mandalay
For the pupu lover, no style of cuisine offers more promise than Chinese, especially if dim sum is on the menu! That’s the case with The Mandalay. The Alakea Street restaurant boasts a menu chock-full of finger-friendly items to share…
June 16, 2012
Eggs 'n Things
Eggs ‘n Things has hatched a new Eggs ‘n Things Cafe and Hua Market retail store located at its 343 Saratoga Road flagship eatery. The cafe can be found downstairs in the busy Waikiki restaurant and serves acai fruit smoothies…
June 16, 2012
Yoshi Japanese Dining & Bar
Yoshi Japanese Dining & Bar revamped its menu a few months ago, and its patrons are toasting the changes, which have resulted in more variety and plentiful portions.
June 16, 2012
Keo's Thai Cuisine, Sakura Terrace, Shabu Shabu King
To all you dads out there, Happy Father’s Day! Let me take this opportunity to say mahalo to all the fathers and father figures who have inspired us to dream big. Most especially, I’d like to thank my own father…
June 16, 2012
Pho My Lien
Tommy Dang and wife Lien Bui (whom the restaurant is named after) make customers feel at home with their friendly demeanor, and after taking your first sip (or slurp) of pho you'll feel right at home, too.
