It was two weeks before Christmas and all through the state, tummies were rumbling, we just couldn’t wait… Nothing says the holidays like morsels of my Christmas favorites, such as gingerbread, peppermint and eggnog — the list goes on! Well,…
At Sushi Izakaya Shinn, it’s all about ambiance, unique dishes and wholehearted customer service. The eatery, which opened last December, features a Japanese tapas-style menu with many options for customers to try. “We have a sushi counter and a robata…
Maple Garden has long been known as a place to find the best in Szechuan-style Chinese cuisine. Open since 1975, the restaurant comfortably seats 80 guests, in addition to a pair of banquet rooms that accommodate another 100 people. A…
About 20,000 people will be running through the streets of Waikiki next Sunday (Dec. 11) for the Honolulu Marathon. But before they show up for the grueling 26.2-mile run, participants traditionally fuel up by carbo loading in the days leading…
Basic business theory is rather simple; Create a product you can sell for more than it costs to make. After happy hour pupus at Il Lupino, one has to wonder whether they understand the concept because, at $5 a pop,…
Romano’s Macaroni Grill has a tasty holiday treat for its guests. Tomorrow the restaurant will unveil 28 new menu items. Located in Hookipa Terrace at Ala Moana and at Waikoloa Village on the Big Island, Romano’s Macaroni Grill is the…
In anticipation of Chinese New Year this coming January, the staff at Seafood Village Chinese Cuisine in Waikiki is excited about perfecting a few of their favorite and most popular menu items. Many tourists dine here during their vacation because…
The blossoming trend toward eating healthier means that folks are becoming more conscious about what they put in their bodies. And many are discovering that not only is eating lighter, vegetable-rich meals good for you, but vegetables actually taste great!…
The care and dedication that goes into every meal at ZPizza makes it feel more like a momand-pop pizza shop than the California-based international franchise that it is. “We put a lot of quality ingredients into our food,” says Cesar…