Kamaaina and visitors can get a ‘Taste of New York’ in WaikikiA La Carte
August 12, 2018
Story By: Kyle Galdeira |
With more than 40 years of experience to his culinary credit, restaurateur Wolfgang Zwiener has staked a claim as one of the world’s top authorities on steak.
After honing his craft as headwaiter at the prestigious Peter Luger Steak House in New York for four decades, Zwiener brought Wolfgang’s Steakhouse to Hawaii and continues to offer delicious dry-aged steaks, superb seafood and scintillating side dishes.
Located in the bustling Royal Hawaiian Center in the heart of Waikiki along Kalakaua Avenue, Wolfgang’s Steakhouse serves up lunch, dinner and spectacular happy hour options — all while providing a great dining experience that comes with a world-class meal.
Diners are encouraged to enjoy an immersive Wolfgang’s Steakhouse experience provided by Taste of New York ($44.95), a multi-tiered set menu that showcases an array of popular items and flavors available on the restaurant’s menu.
Customers are presented with a beautiful and delicious 12-ounce New York sirloin steak accompanied by mashed potatoes and creamed spinach. For dessert, the meal’s exclamation point is stamped with a sampling of Junior’s World Famous Cheesecake — a rich, flavorful taste of the Big Apple with each bite.
Wolfgang’s popular steak selections are cooked in a 1,600-degree broiler and served sizzling with butter to let the natural flavors shine through without having to be masked by elaborate seasonings or sauces.
In addition to the restaurant’s stellar beef options, customers can find delectable seafood items like Seafood Pasta ($24.95).
This dish consists of an array of ocean gems such as clams, fish and shrimp swimming in a tasty marinara sauce — the dish only is available for lunch.
No matter what one is looking for, Wolfgang’s surely will have something to meet and exceed any expectation.