Ruth Fertel was a petite firecracker of a woman with a brilliant mind and a winning smile. Born and raised in Louisiana, she graduated from high school at age 15 and from college at age 19, with honors in physics…
In Italy, it floats in a rich wine sauce in the delicacy osso buco; in Austria and Germany, it’s breaded and pan-fried into delectable Wiener schnitzel. You may have guessed by now that veal is shifting into Ono, You Know‘s…
Some restaurants thrive on experimentation, always churning out new and unusual specialties. Then there’s Ruth’s Chris Steak House, a global group of more than 150 steakhouse restaurants that stay absolutely faithful to its founder’s vision, after more than 50 years…
Mastering the formula for a superb steak may seem quite complex, but for Ruth’s Chris Steak House, it is quite simple, as the eatery has honed in and perfected its method for more than 50 years. To create the sizzling…
We all remember one of the most iconic movie scenes of all time, when Forrest Gump relays his mama’s words of wisdom, “Life is like a box of chocolates. You never know what you’re going to get.” How true it…
In addition to serving up the signature “sizzle” with each of its masterfully prepared USDA Prime steaks, the New Orleans-inspired cuisine at Ruth’s Chris Steak House continues to help diners make memories one 500-degree plate at a time. For nearly…
Ruth’s Chris Steak House is giving customers more reasons to celebrate the joyous season as 2017 comes to a close. Bring in your sweetheart, family and friends for an unforgettable winter retreat that will leave everyone blissfully satisfied. Start things…
For those who are celebrating special occasions, or just seeking a memorable meal this holiday season, dinner at Ruth’s Chris Steak House is the ultimate prize. The upscale steak house is known for understated luxury and impeccable cuisine. Its beef…
For more than a quarter century, local diners have come to appreciate Ruth’s Chris Steak House’s exceptional wet-aged steaks, which are selected from the top 2 percent of the country’s beef, broiled in 1,800-degree ovens and served sizzling with butter…
Ruth’s Chris Steak House is world-renowned for its steaks, selected from the top 2 percent of the country’s beef and served on 500 degree sizzling plates that keep it hot all the way until your last bite. Described as showcasing…