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Due to coronavirus (COVID-19) concerns in Hawaii, some restaurants have shifted to take-out only and may have modified hours. Check out our take-out guide for more information. Learn more about COVID-19 on StarAdvertiser.com.
It seems that gravy is ever-popular on Thanksgiving and throughout the New Year. Continuing on this gravy train I present one of Hawaii’s most popular known dishes, which, of course, is oozing with gravy. Loco Moco Drive-Inn offers a homemade…
Moanalua Shopping Center is home to Loco Moco Drive Inn, the place to be for all of your local favorites — yes, this includes loco moco, of course. Owned and operated by Sheng Zhu, this most sought-after eatery opened its…
Let’s get one thing out of the way first: If you’re going to name your restaurant after one dish, that dish better be among the best — and Loco Moco Drive Inn’s Loco Moco ($7.95) really is. Owner and chef…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
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