May 19, 2012
Choi's Garden
Choi’s Garden Yakiniku Restaurant has been called Hawaii’s favorite Korean restaurant, and has lived up to the slogan by providing customers with clean eating facilities, as well as food that keeps patrons coming back again and again. Dining Out caught…
May 12, 2012
Genki Sushi
If you’re craving sushi, but not sure exactly what will hit the spot, head down to one of Genki Sushi’s 13 locations statewide (nine on Oahu, two on Maui, one in Kona and one on Kauai). With more than 70…
May 5, 2012
Big City Diner
As the slogan says, “There’s no diner finer than Big City Diner,” and customers who frequent the restaurant’s five locations can appreciate its commitment to patrons and focus on serving the community. Dining Out caught up with Meredith Teijeiro and…
April 28, 2012
Royal Palace Restaurant
There are many choices to satisfy your Chinese food cravings at the buffet line of Royal Palace Restaurant in Stadium Mall. Indeed, this prized eatery serves up fantastic options for lunch ($10.50) and dinner ($10.95, weekdays). Dining Out caught up…
April 21, 2012
Hanaki Restaurant
Head down to Hanaki in Manoa Marketplace “to be your own chef” and get your shabu shabu on. No matter what you’re craving, Hanaki has the soup for you: Konbu, Miso, Curry, Seafood, Spicy, Beef, Sukiyaki and Healthy Herb. Dining…
April 14, 2012
Anytime Cafe
If you’re craving delicious Italian food at a reasonable price, look no further than Anytime Cafe, located in Market City Shopping Center. Dining Out caught up with siblings Gail Sasaki and Bobby Kaneshiro for lunch. Both enjoy the clean facilities…
April 7, 2012
Bangkok Chef
Dining Out headed down Nimitz Highway to visit the newest location of Bangkok Chef, which has more than 30 entrees on its menu from curry to noodles and salads. Not only is the menu extensive, but the portions are enough…
March 31, 2012
Atlantis Seafood & Steak
Atlantis Seafood & Steak, located in the heart of Waikiki, serves up more than exceptional and fresh food for its customers. All those employed at the restaurant take customer service seriously and aim to provide each patron with the best…
March 24, 2012
Million Restaurant
Since 1989, Yakiniku Million has served great Korean food to customers. Patrons have the choice of Yakiniku Sets ($46.95) or a la carte meat items, side orders, soups, noodles, mixed rice and Million special plates. The yakiniku meats can be…
March 10, 2012
Ichiriki
At Ichiriki’s opening in 2006, owners Issei Kazama and Riki Kobayashi had a mission: Make people happy and show humble appreciation. Now, six years later, locals and tourists alike have enjoyed the extensive menu, including Ichiriki’s nabe (Japanese hot pot),…
