January 26, 2014
Formaggio Wine Bar
At the end of a long work day — or work week for that matter — nothing is more delightful than a glass of wine and a great meal. Enter Formaggio Wine Bar, an eatery generating quite the buzz (and…
January 19, 2014
Mimasuya Italiano of Kyoto
It was 2010, and I will never forget my month in Italy. Visions so vivid like it was just yesterday — beautiful architecture, fascinating history, and the food — oh, the food! Crossing the piazza each day at noon, this…
January 12, 2014
Seoul Jung
In the aftermath of all the holiday celebrations, most people are packing up their gym bags — after packing on the pounds. And following a solid month of near endless buffets of sugary, high-fat and deep-fried foods, the menu at…
January 5, 2014
Tropical Tribe
“Oh-oh-oh it’s magic… you knooooooow!” The catchy tune from the musical group Pilot pops into mind as I begin this week’s interview and am regaled with fascinating stories of ancient Amazon lore, glorious guarana … and acai. Yes, from the…
December 29, 2013
Royal Garden Chinese Restaurant
Calling all veggie lovers. Join me on a voyage as we travel to the Far East — in search of the ultimate plant-lover’s paradise. We will journey to a garden filled with choice vegetables, earthy herbs and savory spices. Come…
December 22, 2013
Beachhouse at the Moana
Known for its elegant oceanfront ambiance and Victorian inspired architecture, Beach-house at the Moana makes for one magical culinary destination. The restaurant also is considered to be one of the best spots on the island for a good, juicy steak…
December 15, 2013
Seafood Village Chinese Cuisine
I have always been a big fan of the Village People. And today, that semi-worship rocks on with a new group sensation at Seafood Village Chinese Cuisine, located at the luxurious Hyatt Regency Waikiki Resort and Spa. Upon first glance,…
December 15, 2013
Lobster King
One of my best (or worst?) dating memories was when my boyfriend in college took me out for my first lobster. What I expected to be a super fancy meal at a five-star restaurant turned into something else entirely. Allow…
December 15, 2013
Jade Dynasty Seafood Restaurant
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: IMPERIAL GARLIC CRAB (MARKET PRICE) Jade Dynasty is dishing out some to-die-for seafood fare this season. Already known for its classic Chinese food and dim sum menu, the restaurant is proudly rockin’…
December 8, 2013
L&L Hawaiian Barbecue
Carolina born and bred, and practically raised at rib joints, this gal knows about some barbecue. Yessir, where I come from BBQ isn’t just a style of cooking — it’s a whole darn subculture in itself, where rivalries rage and…
