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Mahalo Monday promo features fine wines

A La Carte

February 14, 2021

Story By: Don Robbins | Photos by: Hy's Steak House

Selections from Hy’s wine collection.

Hy’s Steak House wants to say “thank you” to customers for their continued support with its Mahalo Monday promotion.

“We are very grateful for this past year and wanted to share with everyone a small token of our gratitude. Our team is always thinking of ways to adapt our services in hopes to generate excitement and allow us to serve you in any capacity — in any location,” explains digital marketing coordinator Genevieve Layante.

“With travel being limited, we’ve had the honor of serving and connecting with our local guests every night and find joy in your happiness,” Layante adds.

Hy’s Steak House Mahalo Mondays are unique promotions that are released every Thursday via the restaurant’s email list, social media platforms, and occasionally in Dining

Out ads. These promotions are valid only for the upcoming Monday and must be presented to be redeemed.

Hy’s previous promotion on Feb. 8 featured 20 percent off the total bill, excluding alcoholic beverages.

“This promotion was well-received as we saw regulars bringing in their ad clippings, excited to dine with us again,” Layante shares.

This Monday, Feb. 15, the promotion will be an early celebration of National Drink Wine Day (Feb. 18) with 20 percent off bottles of wine, excluding wines by the glass.

Head wine director and sommelier Taro Kurobe shares, “Our wine program is characterized by the breadth of its offerings, especially with our collection of California wines. For each selection, we feature renowned producers, little-known gems, and older vin tages that highlight the grace and complexity of the world of wine.”

As a special sneak-peek for Dining Out readers, the upcoming Mahalo Monday for Feb. 22 will be a free gift with the purchase of the March Prime Box of the Month.

Follow Hy’s Steak House on Instagram and Facebook (@hyshawaii) or join the mailing list by visiting hyswaikiki.com to stay informed on all current activities.

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