July 8, 2018
Asian Mix
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: MONGOLIAN BEEF ($10.50) Daniel Leung is the owner of Asian Mix, a quaint Honolulu eatery that, while small on the outside, packs big flavor within its sizable dishes. Leung’s drive to start…
July 8, 2018
Yogurstory
Since opening in 2010 (originally as a soft- serve yogurt cafe, hence its name), Yogurstory has evolved to become a neighborhood favorite for its gourmet breakfast and unique brunch items, as well as lunch and dinner specials with an Asian…
July 8, 2018
Kani Ka Pila Grille
It’s Tuesday evening at Kani Ka Pila Grille, which is located at Outrigger Reef Waikiki Beach Resort. Overhead, stars twinkle in a clear night sky as palm tree leaves sway lazily with the trade winds. On a small stage, Hawaiian…
July 8, 2018
Camellia Buffet
There are two types of diners in this world. Those who like their food brought out already cooked to perfection, and others who enjoy taking matters into their own hands by cooking meals on a table top grill or in…
July 8, 2018
Golden Palace Seafood Restaurant
Walk into Golden Palace Seafood Restaurant on North King Street, and you’ll be presented with an array of dining options like delectable dim sum. According to manager Gary Lam, the popular restaurant opened in 2001 and is family-owned and operated.…
July 8, 2018
Waiolu Ocean Cuisine
Waiolu Ocean Cuisine surely does not disappoint its name as this fine restaurant takes diners for a deep dive into fresh seafood dishes with elegant flavor, elevating senses further than the eye can “sea.” Executive chef Shoji Namatame knows a…
July 8, 2018
Wolfgang's Steakhouse
Since its inception in 2004, Wolfgang’s Steakhouse has grown into 17 locations around the world. Wolfgang’s success is due to many reasons but, perhaps, the most important is its extensive menu filled with rich, savory meals that are served in…
July 8, 2018
Applebee's, Kahai Street Kitchen
I love Mexican food and all of its zesty flavors. So much so that I spent most of my time eating tacos during a recent trip to California. Visiting as many Mexican restaurants as I can while on vacation has…
July 8, 2018
GRYLT
The key to eating nutritiously is knowing and understanding what is being consumed, and local diners have come to realize that the “good food that’s good for you” approach at GRYLT is the way to go, one made-to-order dish at…
July 8, 2018
Fendu Boulangerie
Welcome to Fendu Boulangerie! A cozy little shop in Manoa filled with cheerful yellow walls, posters that illustrate pain (bread in French) in different shapes and sizes, and hypnotizing aromas coming from fresh baked goods. For nine sweet years, this…
