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Max’s of Manila

April 29, 2018 Max's of Manila

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: BICOL EXPRESS ($15.50) Family traditions are one of the best things to hand down to your keiki — from recipes, like grandma’s famous banana bread and Mom’s pot roast, to your home’s…

Set the ‘Stage’ for Mother’s Day brunch

April 29, 2018 Stage Restaurant

Stage Restaurant at Honolulu Design Center honors moms with a special Mother’s Day brunch menu on May 13, available from 9:30 am to 1:30 p.m. (last seating). Executive chef Ron de Guzman and pastry chef Cainan Sabey have prepared an…

On-the-go bentos at lasting sushi eatery

April 29, 2018 Genki Sushi

BY JACK DANILEWICZ A commitment to service, namely a “customer comes first” mindset, has always been the prevailing theme for Genki Sushi and its locations throughout the world. Genki’s founder Fumio Saito was just 24 years old when he helped…

Reel in fresh, local ingredients

April 29, 2018 Mina's Fish House

Perched above the white sand shores and glistening Pacific on Oahu’s west side, Mina’s Fish House in the Four Seasons Resort at Ko Olina pleases restaurant-goers with its line-to-table philosophy. The eatery’s concept gives guests an elevated and authentic dining…

Bygone Bites Are Back

April 29, 2018 Sekiya's Restaurant, Wailana Coffee House

I’ve always been a vintage kind of girl. I love me some classic rock n’ roll, as is evident in the stack of old vinyl records in my room, and I’ve always enjoyed scouring thrift and antique shops for dusty…

The Kahala’s ‘star’ restaurant gets a new look, menu

April 29, 2018 Hoku's

For almost 55 years, The Kahala Hotel & Resort has attracted a wide range of high-profile clientele, from the Dalai Lama to Queen Elizabeth to the Rolling Stones. Locals and tourists also have been drawn to The Kahala’s beaches, ballrooms,…

Graduation cakes hit the ‘sweet spot’ this season

April 29, 2018 Napoleon's Bakery

When it comes to special events, celebrations and everyday indulgences, Napoleon’s Bakery continues to serve as Hawaii’s “sweet spot” by crafting an array of signature treats, decadent desserts and creative cakes. “Our cakes are made from scratch,” says Jan Tsukazaki,…

Il Lupino Trattoria & Wine Bar

April 22, 2018 Il Lupino

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: ACAI BOWL AND BELGIAN WAFFLE ($14 EACH) When Wolfgang Zwiener set out to open up the Italian restaurant of his dreams — Il Lupino Trattoria & Wine Bar — the name for…

Neighborhood diner provides two decades of beloved recipes

April 22, 2018 Big City Diner

Big City Diner, which celebrates 20 years this fall, is known for its ono local American comfort food featuring fresh ingredients, original recipes, homemade sauces and dressings, and service with aloha. Among the favorites on the menu are Ani’s Cinnamon…

Lasting eatery serves ‘off the hook’ bites

April 22, 2018 Makino Waikiki

Toru Makino’s seafood buffet was one of the first in the country when he first opened its doors — and 35 years later, Makino Waikiki’s all-you-can-eat buffet still holds strong to this day. What’s more, the eatery is offering a…

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