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Kahai Street Kitchen

February 4, 2018 Kahai Street Kitchen

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: KSK BAKED STUFFED SALMON BENEDICT ($12.95) Kahai Street Kitchen is so much more than a take-out eatery. This sentiment immediately is evident from the moment you place your order at the takeout…

Filling your heart’s desire any time of day

February 4, 2018 Ruby Tuesday

Let every occasion, especially the ones filled with a whole lotta love, shine when you dine at Ruby Tuesday. Fall head over heels for the eatery’s Petite Sirloin & Lobster Tail Three-Course Valentine’s Day Special ($34.99, dine-in only) that’s available…

Catch game-winning combos at pizzeria

February 4, 2018 Yellow Cab Pizza Co

With the Super Bowl on every television today, no matter what team you’re rooting for, there’s one thing everyone can agree on: This day calls for pizza and wings! Yellow Cab Pizza Co., located right next to Costco in Iwilei,…

Fill Up On Authentic Korean Fare

February 4, 2018 New Shilawon Korean Restaurant

Tucked away from the bustling roads of Kapiolani Boulevard and Keeaumoku Street, sits a Korean gem where authentic cuisine awaits hungry patrons. New Shilawon Korean Restaurant is filled with any cravings one might desire. A la carte items include fish…

Satisfying all cravings, one plate at a time

February 4, 2018 Kau Kau Grill

When looking for a truly fueling and satisfying meal, head to Kau Kau Grill — your ultimate plate lunch stop for savory eats and hefty portions. Though the business has been around for longer, Kau Kau Grill has been serving…

Put a little love in your tummy

February 4, 2018 Wailana Coffee House

Celebrate Valentine’s Day at Wailana Coffee House, where its Valentine’s Day Special has been an annual tradition for more than 25 years. On the menu (available Feb. 14 from 11 a.m. to midnight) is Prime Rib ($19.25), Seafood Continental ($16.25)…

Game-Day Eats

February 4, 2018 Kozo Sushi

With great value and flavors in every dish, it’s no wonder why Kozo Sushi is beloved for its array of sushi, bentos, donburis and platters. The eatery, which first opened in Japan in 1972, made a name for itself as…

A Lobster Love Story

February 4, 2018 Golden Palace Seafood Restaurant, Wolfgang's Steakhouse

Whenever I start craving lobster, I can’t help but reminisce about the first time I experienced an authentic, Maine-style home-cooked lobster feast. I remember it like it was yesterday: During college, I was fortunate enough to visit a friend’s hometown…

Giving plate lunch a new ‘MIX’

February 4, 2018 L&L Hawaiian Barbecue

While L&L Hawaiian Barbecue has built a loyal following by serving up local comfort food favorites, the world-renowned dining destination is rolling out a new approach to the popular plate lunch. The ever-expanding restaurant chain has flourished throughout its 40-plus…

Fortunate Fare For The New Year

February 4, 2018 Little Village Noodle House

As the Year of the Rooster winds down, Chinese restaurants all over the world are getting ready for the Spring Festival. A celebration at the turn of the lunisolar Chinese calendar, the holiday is filled with icons, symbols, traditions and…

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