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Getting A Taste Of Tradition

April 9, 2017 Sekiya's Restaurant

Founded in 1935, and at its current location in Kaimuki since 1955, Sekiya’s Restaurant & Delicatessen continues to be a neighborhood favorite for local-style Japanese comfort food. Still owned and operated by the founding family, but now in its third…

How To Dine Like Kings And Queens

April 9, 2017 Il Lupino

Il Lupino Trattoria & Wine Bar promises an authentic Italian culinary experience, just as it has been offering since renowned steak-house restaurateur Wolfgang Zwiener opened the eatery almost seven years ago. Today, its menu includes breakfast, lunch, tapas and dinner,…

Spend Easter Sunday With Mac 24/7

April 9, 2017 Mac 24/7 Bar & Restaurant

It might have been the massive pancakes at MAC 24/7 Restaurant & Bar that acquired national attention from Travel Channel’s “Man v. Food” show, but that’s not the only comforting cuisine on the menu worth writing about. Self-proclaimed as distinctly…

Go all out with a ‘Raging’ seafood feast

April 9, 2017 Raging Crab

Of all the features of Raging Crab, the story of its name is among the most colorful. “Of course it had to include the word ‘crab’ because of the type of food we offer,” says JC “Moto” Chow, who co-owns…

Tempura Passes The Crunch Test

April 9, 2017 Tempura Ichidai

Literally feeding diners’ love for fried foods, Tempura Ichidai — Hawaii’s first authentic tempura bar — offers a special Japanese eating experience at its Ala Moana Center location. The restaurant’s chefs cook and serve fresh, made-to-order tempura right in front…

Putting A Sweet Spin On Bitter Melon

April 9, 2017 Golden Palace Seafood Restaurant, Little Village Noodle House

Chinatown is a mecca of culinary inspiration, with its enticing restaurants and street markets, aromas of herbs and spices, and colorful energy flowing through every street. Take the time to wander past the food stands that vivify the neighborhood and…

Take a break from work with a tasty meal

April 2, 2017 The Mandalay

Workday lunches can be a tough thing to figure out. You want something reasonably priced, yet tasty; quick, yet relaxing. Downtown workers seem to have found the answer to lunchtime quandaries at The Mandalay, which serves up a mix of…

Grilled To Thrill

April 2, 2017 Max's of Manila

If it’s mouthwatering Filipino fare you’re after, Max’s of Manila remains the destination of choice here in the Islands. After opening in Waipahu back in 2006, the international dining chain quickly became a hit among locals, boasting its famous Max’s…

The Choice Is Yours

April 2, 2017 Aja Sushi & Bento, GRYLT

Whether shopping online with the click of a button or communicating with friends and family via swiftly delivered text messages, contemporary culture is all about having anything and everything at our fingertips — and in the blink of an eye.…

Seoul Garden Yakiniku

April 2, 2017 Seoul Garden Yakiniku

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: DINNER GARDEN BUFFET ($25.95 for adults, $16.95 for kids 8-14; all-you-can-eat for parties of 10 or more) Diners will be happy to hear that the original management at beloved yakiniku joint Seoul…

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