October 13, 2013
Jose's Mexican Cafe and Cantina
When Nov. 3 rolls around, Jose’s Mexican Cantina and Cafe in Kaimuki will mark its 40th anniversary of pleasing palates with what general manager Brian Martinez calls “Mexican comfort food.” Jose’s menu includes a range of various tacos, burritos and…
October 13, 2013
Sushi King
It’s so gratifying to know you’re doing something right. More and more these days we’re hearing about how important it is to eat a variety of vegetables daily — the more colors the better for maximum health benefits. But that’s…
October 13, 2013
Romano's Macaroni Grill
Send your taste buds on a culinary adventure at Romano’s Macaroni Grill in Ala Moana Center. Italian comfort dishes are the highlight of the establishment, and the desserts are no exception. Executive chef Nawai Kekoolani has refashioned the dessert menu,…
October 13, 2013
L&L Hawaiian Barbecue
For many patrons here in the Islands, a plate lunch indulgence from L&L Hawaiian Barbecue can serve as a time portal, transporting comfort-food seekers back to childhood with just one whiff of fresh classics such as chicken katsu or loco…
October 13, 2013
YuZu
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: SPICY SUKIYAKI BEEF UDON ($13.95) When Isamu Kubota and his wife, Moco, opened Yuzu in 2011, they used Moco’s healthy lifestyle as the inspiration for their unique style of Japanese cuisine. The…
October 13, 2013
Asian Mix
There is a very good reason why Hawaii’s food enthusiasts are flocking to Asian Mix — the food is delicious and affordable. It’s also convenient, has plenty of parking and because it is located under the Beretania Safeway, you won’t…
October 13, 2013
Canton Seafood Restaurant
Canton Seafood Restaurant began serving diners two years ago at its Keeaumoku Street location and the eatery quickly became a popular place for authentic Chinese food. Then about a month ago, a second restaurant, Canton Dim Sum, opened at the…
October 13, 2013
Panda Cuisine
Panda Cuisine’s morsels of dim sum will take you on a journey. The bite-sized stepping stones of flavor transport you to the various regions of China and beyond. Here are four types that will get you well on your way.…
October 13, 2013
Max's of Manila
Upon launching his own cafe in 1945, Maximo Gimenez could not have envisioned the global reach his food would have nearly seven decades later. Fast forward to present day and diners reap the rewards of the resulting Max’s of Manila,…
October 13, 2013
Fairwood Drive Inn and Pho 27 Cafe, RumFire
As an avid food enthusiast, I’m not just interested in nomming out on a tasty meal. I mean, of course I absolutely love to devour a wide range of flavors and am open to trying any dish once, but it’s…
