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Early Birds Get the Great Deals

August 18, 2013 Restaurant & Bar Ko

Tucked away off of Waialae Avenue in Kaimuki, Restaurant Ko is a tranquil little hideaway with an elegant, yet cozy dining room. The restaurant specializes in Japanese kaiseki, or course menus. “We serve small portions with a multi-course menu,” assistant…

Makino Chaya Offers Endless Food, Fun

August 18, 2013 Makino Chaya

With a bountiful buffet buoyed by a slew of seafood selections, Makino Chaya truly offers a “tsunami of seafood.” When restaurant president Jo Makino goes on to explain that the expansive buffet “has it all,” there is no exaggeration on…

The Signature Prime Steak & Seafood

August 18, 2013 The Signature Prime Steak & Seafood

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: WAGYU TOMAHAWK LONG BONE ($105) Elevate your palate to new heights at The Signature Prime Steak & Seafood, located on the 36th floor of Ala Moana Hotel, where stunning views of Honolulu…

Happy Days Chinese Restaurant

August 18, 2013 Happy Days Chinese Restaurant

Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…

Sweet Delight in Every Bite

August 18, 2013 La Palme D'or

Patisserie La Palme D’Or brings an amazing fusion of “French flavor and Japanese craftsmanship” to each dessert that sits quaintly behind glass window displays. Sweets with a variety of colors and shapes adorn the patisserie, which is located in Ala…

Rising to the Occasion

August 18, 2013 3660 On the Rise

Chef de cuisine Lydell Leong is well known for his innovative cuisine at 3660 On The Rise. But did you know that each evening, among the menu’s tasty offerings, Chef Leong creates a “Vegetarian Appetizer of the Evening” and “Vegetarian…

Getting Cozy With Ageless Faves

August 18, 2013 Asahi Grill

Comfort food has that magical ability to instantly bring you back to happy times. How is it possible? In the hippocampus of the brain where neural connections are made, the combination of ingredients make the neurons send signals back to…

A Fresh Start for Panya

August 18, 2013 Panya Bistro & Bakery

It’s 7 a.m., liquid sunshine beams through Kakaako and Panya Bistro & Bakery at Hokua is ready to start a new day. Statement lighting brightens the trendy eatery, as natural light pours through the glass windows. Tables are set and…

Contemporary Dining With an Explosion of Flavors

August 18, 2013 Japanese Restaurant Aki

A key characteristic of a restaurant’s staying power is an ability to adapt to the desires of its customers. At Japanese Restaurant Aki, diners are treated a vast array of cooking styles and flavor arrangements presented in a way that…

It’s Not a Party Without Prime Rib

August 18, 2013 Hukilau, Ocean House, Todai Restaurant

Happy Sunday, Ono readers! Truth be told, I’m still bouncing off the walls with birthday bliss. I turned 21 all over again this past Tuesday, and celebrated big time with glorious food, food and more food! It was a day…

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