Eat This
Magoo’s Mouthwatering Pizza
Long before food trucks became a fad, one mobile-based eatery staked its claim on Honolulu’s food scene: Magoo’s Pizza. Family-operated since it first opened in 1967, Magoo’s Pizza recently opened its newest location on Kapahulu Avenue. You’re more than welcome to create your own pizza. Consider, however, the notion of simply selecting from a list…
Continue »Savory Cinco de Mayo Specials
You may think of Kissaten Coffee Bar with fond memories of finals week and pulling all-nighters at the 24-hour restaurant. But what you may not have expected is the full-fledged menu with dishes that will make you realize the eatery is far more than a source of caffeine. “We’re not just a coffee shop,” says…
Continue »Eat Like a King at Golden Palace
With a name like Golden Palace Seafood Restaurant, you’re, of course, wondering what it feels like to dine like royalty. Well, prepare to have your expectations exceeded with a menu that boasts more than 100 items. If you’re dining with a restrictive diet, the restaurant has you covered, as well. “I know there are a…
Continue »Keeping It Healthy While on the Go
When you think “fast food,” sushi probably doesn’t immediately come to mind. But forgo a burger and fries for something a bit more health-conscious that you’ll be able to eat just as quickly from Kozo Sushi. “We try to serve the food as quickly as possible because we are, in essence, a fast-food restaurant,” shares…
Continue »A Savory Fusion of Chinese and Local Flavors
When it comes to food, it’s always easy to get too comfortable with ordering the same dishes from the same restaurants. Luckily, Lung Fung Chinese Restaurant currently has three specials that will re-awaken your taste buds. “I’m always thinking of ways to make things new … to make sure customers aren’t feeling bored,” says manager…
Continue »3660 Gives Rise to Mouthwatering Eats
3660 On The Rise features an eclectic array of dishes with flavor so mouthwatering, you’ll be planning your next visit before you’ve even left. Begin your gastronomical adventure with Garlic Lemongrass Braised Veal Cheek ($12.95). Don’t let the size of the dish fool you. “It looks small, but it is actually very filling as far…
Continue »Daebak Dining at 808 Yong’s BBQ
In Korean, daebak translates as “big win” or “huge success.” It also can be used to describe something inexplicably amazing. At 808 Yong’s BBQ, daebak can be applied to its entire menu. Open since 2011, the eatery offers a broad range of dishes featuring authentic Korean food with a local flair. Lovers of kalbi rejoice….
Continue »Sizzlin’ Satisfaction
Perfection — expect it in every bite at each visit you make to Ruth’s Chris Steak House at Restaurant Row. “My role is just to make things perfect for each guest,” says general manager Don Asam. To get started, Oysters Rockefeller ($17.95) literally heats things up. A mixture of sauteed spinach, onion, bacon, Parmesan cheese…
Continue »Hearty Eats at Ho Ho Chinese Cuisine
Located in the West side of the Island in Kapolei, Ho Ho Chinese Cuisine boasts more than 30 items on both its lunch and dinner buffet menus, at more than reasonable prices. Lunch is only $9.95, while dinner is $16.95 Monday-Thursday, and $18.95 Friday-Sunday. Before you jump in, keep in mind two items off the…
Continue »Rich Cuisine at Million Restaurant
You don’t need millions in your wallet to dine at Million Restaurant. All that’s required is a healthy appetite for authentic Korean cuisine with prices and flavors that will still make you feel like a million bucks. Located on Sheridan Street, the family-run restaurant continues to feed Korean food enthusiasts for lunch and dinner, something…
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