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At the heart of TsuruTonTan is an unfaltering determination to provide authentic, fresh and affordable Japanese dishes — each and every day. Since its 2018 start, the Royal Hawaiian Center eatery has made it a mission to introduce Japan’s tastiest…
Watch the Show Host Anne Lee is joined by Executive Chef of all G. Lion Hawaii, Shaymus Alwin, to prepare Quiora’s Calabrian Shrimp Appetizer at the beautiful Outrigger Waikiki. Calabrian Shrimp Appetizer 1 serving Ingredients 5 8/12 kuaui shrimp 8…
When it comes to upscale dining experiences, Roy’s Ko Olina always delivers. Now, there’s another feature that sets the restaurant, located off the 18th hole at Ko Olina Golf Club, apart from any other Roy’s location in Hawaii: Lunch service.…
Watch the Show Host Anne Lee is joined by Duke’s Waikiki Chef Matt Young and learns how to prepare their Parmesan and Herb Crusted Fish with Basmati Rice and Caper Buerre Blanc at the beautiful Outrigger Waikiki. Parmesan and Herb…
When it comes to top-grade steaks and tender aged beef, it’s all in the name. Such is the case for New York-style Wolfgang’s Steakhouse, which has as its eponym Wolfgang Zwiener, who’s logged more than six decades of food and…
Watch the Show ANNE LEE and Chef Ron prepare this delicious Ukoy With Chili Vinegar Sauce at the beautiful Outrigger Waikiki Ukoy With Chili Vinegar Sauce Ingredients Green Cooking Papaya (Shred) 1/2lb Kabocha (Shred) 1/2lb Flour 1cup Salt Pepper To…
Hoku’s set menus are an embodiment of chef Jonathan Mizukami’s lifelong love for food. Influenced by his Maui upbringing, as well as his time spent working at renowned restaurants, the plates encompass global trends with hints of local flavors. “I…
Watch the Show Host Anne Lee is joined by Hula Grill’s Executive Chef Paul Rivera and learns how to prepare their Strawberry Mochi Waffles at the beautiful Outrigger Waikiki. Mochi waffle batter Ingredients Waffle mix 15oz Flour, Mochiko 1lb Sugar,…
If it ain’t broke, don’t fix it” is the Young ohana’s unofficial saying and also the reason why its food has remained a staple for seven decades strong. Current president and owner Daniel Young has been at the helm of…
Watch the Show ANNE LEE and Chef Chai prepare this signature Shaking Beef dish at the beautiful Outrigger Waikiki Shaking Beef Ingredients 1 lb. beef tenderloin 5 cloves garlic, minced 1/4 tablespoons sugar 1 tablespoons soy sauce 1/2 tablespoon fish sauce 1 tablespoon oyster sauce ½…
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