December 1, 2013
Genki Sushi
When it comes to sushi, Genki Sushi knows how to rock the rolls with the best of ’em! Thanks to “Kaiten Sushi,” or sushi served on a revolving conveyor belt, patrons can enjoy tasty offerings such as the popular Dragon…
November 10, 2013
Pho My Lien
For more than a decade, Pho My Lien, located at Westridge Shopping Center in Aiea, has offered its customers home-style Vietnamese cooking that keeps them coming back for more. The restaurant is known for its fresh ingredients and authenticity of…
October 6, 2013
Eggs 'n Things
They say that breakfast is the most important meal of the day, and that’s why it’s imperative to start your day off right at any of Eggs ‘n Things’ three locations islandwide. In fact, you can indulge in comforting breakfast…
September 1, 2013
Royal Garden Chinese Restaurant
Royal Garden Chinese Restaurant boasts rich history and flavor. “It is the food that keeps drawing people back,” owner Calvin Wong explains. The 30-year-old restaurant welcomes back second and third generations of repeat customers. Even those who have left Hawaii…
July 7, 2013
Camellia Buffet
There’s so much to choose from at Camellia Buffet that the all-you-can-eat Korean buffet is a hit with everyone. And you can’t go wrong with a world of savory meats, from chicken and steak to beef ribeye and hot spicy…
June 16, 2013
Kenny's Restaurant
At Kenny’s Restaurant, light streaming through the windows illuminates the happy faces of customers enjoying classics while relaxing in comfy booths. There is something for everyone on the menu, and friendly servers are happy to make suggestions based on customers’…
June 2, 2013
Chinpei Ramen
Lunch is in the bowl at Chinpei Ramen with a round of ramen. A large menu and a range of influences sets the eatery apart from others. Choose from nearly 30 ramen options. For an additional $1, diners also can…
April 21, 2013
Asian Mix
At Asian Mix it’s easy to enjoy a restaurant-quality meal on the go or on the spot. Owner Daniel Leung listens to his customers and offers up new menu items to please everyone. Customers can order and go in a…
March 31, 2013
Tropics Bar & Grill
Renowned for its picturesque Diamond Head view, Tropics Bar & Grill features island fare that’s not only tasty, but also healthy and locally grown. Locally-sourced ingredients mean truly fresh ingredients, so it makes sense to chef Kapo Kealoha to use…
March 24, 2013
Asahi Grill
Local, island-style fare bursting with Asian flair is the foundation of the menu at Asahi Grill. While the famous oxtail soup is the most popular of the local eats — with its fall-off-the-bone meat and flavorful broth — there is…