January 9, 2011
Seafood Village Chinese Cuisine
If you’re looking for upscale Chinese cuisine that falls into the category of “comfort food,” head to Seafood Village at the Hyatt Regency Waikiki. Appetizers, salads, soups, fish, a fresh seafood selection, stir-fry specialties, sizzling platters and more fill the…
January 9, 2011
Kit n Kitchen
East meets West at Kit n Kitchen, where Eurasian specialties have been hitting palates since 2001. Dining Out decided to pay a visit to the University Avenue restaurant recently to see what had diners raving. We stumbled upon the father-daughter…
January 9, 2011
Pho My Lien
Pho My Lien has long been highly regarded among local foodies for its delicious Vietnamese cuisine, generous portion sizes and affordable prices. And now, the locally owned eatery is going one step further by offering a monthly special for less…
January 2, 2011
Hanaki Restaurant
Hanaki Shabu Shabu has two reasons to celebrate this month. In addition to being the start of a new year, January 2011 marks 15 years that the Manoa Marketplace restaurant has been in business. As a New Year’s gift to…
January 2, 2011
Wahoo's Hawaii
Fans of the casual Wahoo’s Fish Taco on Ward Avenue will be happy to hear that at the newest location in Kahala there seems to be even more fun on the menu. Live music and a full bar that’s open…
January 2, 2011
Golden Duck
Choices are fairly simple when it comes to lunch or dinner at Golden Duck Chinese restaurant on South King Street, as those who have trouble deciding are helped considerably by signs throughout the restaurant suggesting daily specials and house signature…
January 2, 2011
Bangkok Chef
In a former garage on Nuuanu Avenue, Patrick Ching draws crowds of enthusiastic diners to his humble storefront for some of the city’s favorite Thai food. We stopped by and asked regular diners Bruce Nakaoka and Eric Martinson what they’d…
January 2, 2011
Kozo Sushi
If you need any evidence of the popularity of Kozo Sushi, stop by one of the five Oahu locations any day at lunchtime and you’ll quickly become part of the crowd. Inexpensive pricing, a wide variety of sushi and fast,…
January 2, 2011
El Charro Mexicano
Authentic homemade Mexican food is offered daily at El Charro Mexicano, thanks to owners John and Sofia Ramirez. The restaurant features an impressive assortment of favorites including Chiles Rellenos with cheese ($8.99), Chicken Mole ($10.99), Ceviche ($8.99) and Chimichanga ($9.50).…