March 13, 2011
Jade Dynasty Seafood Restaurant
Since opening its doors to the public back in December, Jade Dynasty Seafood Restaurant has seemingly had a steady flow of customers on any given day, thanks to its lavish spread of Chinese cuisine. According to restaurant director Ave Kwok,…
March 13, 2011
Hanaki Restaurant
Once a popular destination for those craving all-you-can-eat buffet-style meals, Hanaki Restaurant has since gone shabu shabu — much to the delight of its customers. From the light seaweed-based Konbu udon soup to the beef-based special Spicy recipe, Hanaki has…
March 6, 2011
G Sushi
Those in search of affordable, fresh sushi need look no further than G Sushi. For the past three years, this tiny Market City Shopping Center eatery has been winning over local foodies big-time with its evolving menu of both traditional…
March 6, 2011
Wahoo's Hawaii
Many are shouting praises for Wahoo’s Fish Taco, a California-based chain that first opened its doors at Ward Gateway Center and more recently at Kahala Corner. Sisters and co-owners Stephanie Gambetta and Noel Pietsch, who oversee both locations, make it…
March 6, 2011
Tanaka Saimin
Tanaka Saimin is the place to be when the first pangs of hunger for local favorites hit you. And although the saimin is second to none at this North Nimitz Highway establishment, chef Sing Lee brings all this and more…
March 6, 2011
Hy's Steak House
Hy’s Steak House is truly unsurpassed when it comes to its award-winning selection of USDA prime beef and kiawe-broiled steaks, and executive chef Zach Inouye and his culinary team will cook the beef exactly to the customers’ liking each and…
March 6, 2011
Camellia Buffet
With a bevy of Japanese and Korean dishes sure to satisfy anyone’s cravings for Asian-style foods, Yakiniku Camellia is a popular choice for both lunch- and dinner-time crowds. Conveniently located at 2494 S. Beretania St., the restaurant features an all-you-can-eat…
March 6, 2011
Frog House Restaurant
Don’t let the name fool you: At Frog House Restaurant on Kalakaua Avenue, it’s the authentic Korean cuisine (not the frogs) that will you have you hopping for joy! Owner Jeannie Bae took over the Frog House Restaurant last year…
February 27, 2011
JJ's Bistro & French Pastry
JJ Luangkhot, the award-winning executive chef and owner of JJ’s Bistro & French Pastry, has been tempting Hawaii’s foodies with exquisite European desserts and pastries for decades. With 45 dessert items, ranging from the renowned Chocolate Pyramid, Red Velvet Cake…
February 27, 2011
Saigon House
Mandy Nguyen, owner of Saigon House, is taking pho to the next level. According to Nguyen, her goal is to present diners with the most authentic Vietnamese cuisine possible at the South King Street restaurant. “In the mid-’80s, my mom…
