June 23, 2013
Ige's Restaurant & 19th Puka
Ron Ige and his family have been serving up local favorites at various locales around the island for years. But just recently, Ige’s Restaurant and 19th Puka in Aiea — the joint that Ron owns — began offering lunch items…
June 16, 2013
Stadium Camellia Restaurant
Since opening its doors at Stadium Mall in Salt Lake last November, Stadium Camellia Restaurant has been drawing in customers with the opportunity for diners to pick and choose from a rich selection of meats, seafood and vegetables — and…
June 9, 2013
Kozo Sushi
If you’re craving sushi, but don’t have the time to dine at a sit-down restaurant, Kozo Sushi provides a convenient combination of sushi and speed, without compromising taste. While the quality might be right on par with sit-down establishments, the…
June 2, 2013
Big City Diner
While Big City Diner may serve up island-style comfort food at its five locations around the island, don’t expect its kitchen staff to get too comfortable. Dennis Franks, who loves experimenting in the kitchen, gets to showcase his culinary prowess…
May 26, 2013
Monsoon India
While diners might not necessarily associate Waikiki with quality Indian food, that’s exactly what Monsoon India, located in the Discovery Bay building, serves up. “Not too many people on this island know about Indian food,” says owner and chef Imran…
May 19, 2013
Eggs 'n Things
Although the restaurant already boasts more than 110 items on its breakfast menu alone, Eggs ‘n Things never seems to stop wanting to create new dishes. The restaurant, which has long been regarded as a go-to breakfast spot, often offers…
May 12, 2013
Asian Mix
Serving up a variety of Asian foods — primarily drawing on Chinese and Japanese influences — with a little local inspiration, Asian Mix has more than 70 dishes to choose from. We cover a lot of different things,” says Daniel…
May 5, 2013
Genki Sushi
Fusing local influences and flavors into its sushi dishes, Genki Sushi has been a go-to spot in the Islands for years. Genki, which has 13 locations statewide, serves up kaiten sushi, or sushi served on a revolving conveyor belt. While…
April 28, 2013
Molly's BBQ and Seafood
With a menu that serves up smoked meats, ribs, chicken, pork and brisket and more, Molly’s BBQ and Seafood has always been a meat lover’s dream come true. “All of our meats are cooked within direct heat using wood,” owner…
April 21, 2013
Asahi Grill
The menu at Asahi Grill covers a lot of ground. From local favorites including loco moco, to American breakfast classics such as Banana Hotcakes and Japanese donburi, Asahi Grill truly has something for everyone. “All of our chefs are very…
