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Chef Chai Explores the Depths of Culinary Creativity

April 12, 2015 Chef Chai

There’s a certain atmosphere at Chef Chai, which sets the tone for what’s ahead. The ambiance at Chef Chai, located at Pacifica Honolulu on Kapiolani Boulevard, is one that’s elegant yet comfortable and convivial. And under owner and chef Chai…

Food That Shapes Up

April 5, 2015 Square Barrels

Burgers and beer — ask anyone at Square Barrels to explain the restaurant’s concept and that’s the answer you’ll get. It’s a new restaurant that owner Hideo Simon unveiled about a month ago in Bishop Square. So new, that its…

Irresistibly Italian

December 15, 2014 Zia's Caffe

Surrounded by the lush greenery and towering mountains of Kaneohe, Zia’s Caffe is like something out of a painting. Its resemblance to an Italian trattoria is unmistakable and instantly charms. Inside, Zia’s walls are lined with vintage-inspired art that continues…

‘Fusion food’ that dazzles at Formaggio

December 7, 2014 Formaggio Wine Bar

At Formaggio Wine Bar there’s an intimate atmosphere for diners looking to indulge in an extensive selection of libations and unforgettable food. Wine aficionados can choose from more than 80 vino offerings, as well as an eclectic menu of eats…

Locally inspired offerings

November 16, 2014 Kakaako Kitchen

In a time when many are cautious about the origin of their food, Kakaako Kitchen continues to rely on locally sourced ingredients to masterfully create a number of flavorful dishes. “(We want to) highlight the farmers of Hawaii because they…

A People-Pleasing Pair of Hawaiian, Filipino Fare

September 14, 2014 People's Cafe

There’s something inherently comforting about Filipino and Hawaiian foods. They both share a commonality in that they’re no fuss, no muss — just some seriously delicious eats with a focus on enhancing signature flavors in each unique dish. People’s Cafe…

Ichiriki thrills the senses with nabe

July 27, 2014 Ichiriki

Enter Ichiriki Japanese Nabe Restaurant, and tempt your senses. In its chic dining room, you’ll see diners adding premium meats, seafood and vegetables to steaming pots of nabe. The sounds of convivial chatter and dishes clanking indicate a good time.…

Kaimuki eatery boasts local grinds

July 20, 2014 Fairwood Drive Inn and Pho 27 Cafe

The more, the merrier. That’s exactly what guests can look forward to at Fairwood Drive-Inn & Ramen Diner, where selections from two menus are definitely better than one. Little known fact to some, may be the recent merger between Fairwood…

Giving back in delicious ways

July 13, 2014 Kenny's Restaurant

There’s something so comforting about walking into Kenny’s Restaurant that speaks volumes about the food you are about to experience. After all, at the end of the day, what’s most important is the memories created over good old comfort food.…

Zooming in on YuZu’s flavors

July 6, 2014 YuZu

I love the sprightly citrus fruit known as yuzu. At restaurants, I make it a point to try any items on the menu that incorporate its flavors. From all outward appearances, yuzu resembles a wrinkled relative of an orange. Its…

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