December 23, 2012
Nice Day Chinese Seafood Restaurant
Nice Day Chinese Seafood Restaurant is satisfying appetites with its traditional Hong Kong-style cuisine. The restaurant, located in Liliha Square Shopping Plaza, opened for business four years ago and is renowned for its delicious entrees and fresh dim sum, including…
December 23, 2012
Kobe Steakhouse & Sushi Bar
By Rachel Breit Even the timid will succumb to Kobe Japanese Steak house’s Sixty-Nine roll ($18), a California roll aptly named for the “position” of a filleted unagi. The rolls — creamy crab and avocado rolled up with crunchy cucumber…
December 23, 2012
Max's of Manila
Always wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…
December 23, 2012
The Fat Greek
Eat, drink and be merry! What a great sentiment, and one many of us embrace with enthusiasm this time of year. Of course, overindulgence does have its drawbacks in packing on those post-holiday pounds. Well, you can party hearty, veggie…
December 23, 2012
Shabu Shabu House
With cooler days and nights in full swing, it’s the perfect time to warm up to Shabu Shabu House. Renowned for its melt-in-your-mouth hot pot dining, Shabu Shabu House opened its doors eight years ago, and since then has gained…
December 16, 2012
Eggs 'n Things
The next time a breakfast craving hits, day or night, Eggs ‘n Things is the perfect choice. With three locations islandwide, this breakfast lover’s paradise on earth whips up a spectacular menu graced with items such as pancakes, omelets, crepes…
December 16, 2012
Jade Dynasty Seafood Restaurant
Always wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…
December 9, 2012
Shiro's Saimin Haven
Always wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…
