April 28, 2019
New Eagle Cafe
The friendly staff of New Eagle Cafe welcomes customers with the finest comfort foods. This beloved local eatery is located at Nimitz Center within a bustling industrial and commercial area. Led by owner Tae Im, this cozy establishment offers patrons…
April 21, 2019
Rinka Japanese Restaurant
Situated in the lively, artistic Kakaako neighborhood, Rinka has become the perfect place for authentic Japanese food and beverages. The refined restaurant with courteous service is located within Aeo at Ward Village. Lunch is first come, first served, but reservations…
April 21, 2019
Chart House Waikiki
Chart House Waikiki offers guests a memorable steak and seafood experience, within the restaurant’s beautiful tropical Waikiki environment, overlooking the scenic nearby yacht harbor. Dinners come with a choice of New England clam chowder or Caesar salad, a choice of…
April 14, 2019
Shiro's Saimin Haven
Shiro’s Saimin Haven’s catering department offers the ideal meals to “cap” off congratulatory parties for the graduation season right around the corner, when students walk down the aisle to receive diplomas. One item on the catering menu is the succulent…
April 14, 2019
Fendu Boulangerie
Sunday has definitely become a fun day to enjoy the flavorful foods available at the European-style bakery Fendu Boulangerie, located at Manoa Marketplace. One Sunday-only special is the twice-baked bread known as Bostock ($3.25). This flavorful French brioche pastry uses…
April 7, 2019
Penny's Drive In
A family-owned and operated business since 1965, Penny’s Drive in on Sand Island Road in Honolulu shows it cares about customers by serving them delicious food with a friendly touch. “Just come and eat ‘em, and you’ll be back,” says…
April 7, 2019
Genki Sushi
Strongly dedicated to speedy, reasonably priced sushi in a family-focused atmosphere, Genki Sushi offers customers nigiri, rolls, bowls, gunkan, fried items and more to satisfy patrons. Just a few of the popular items on the eatery’s menu are the California…
March 31, 2019
The Surfing Pig
Everyone loves a celebration, so The Surfing Pig plans to commemorate its anniversary this week in grand style and share the happiness with customers. This popular, award-winning eatery in Kaimuki will mark its one-year anniversary on April 2. It will…
March 24, 2019
Hideout At The Laylow
Hideout — featuring cuisine described as “modern Hapa Hawaiian,” — opened in March 2017 inside The Laylow, Autograph Collection hotel in Waikiki. There, Bryan Byard, the restaurant’s executive chef, brings striking new flavor profiles to Hawaii’s most beloved dishes —…
March 24, 2019
Wolfgang's Steakhouse
Wielding 40 years of experience in the steakhouse business under his belt, Wolfgang Zwiener has honed his culinary craftsmanship expertly. The founder of Wolfgang’s Steakhouse turned his exceptional restaurant into a tour de force for sumptuous foods like the Rib…
