August 3, 2014
Chef Chai
Full moons just got even more magical. Chef Chai now offers monthly full moon concerts with Robert Cazimero and Halau Na Kamalei, complete with a five-course meal ($75 per person). “We want to support Hawaiian music,” says chef Chai Chaowasaree,…
July 27, 2014
People's Cafe
Long considered a go-to for Hawaiian food, People’s Cafe is grateful for its many regular customers. And with that, chef and owner Tomas Ventura ensures that there’s always something new to try. Concocting new dishes seems to be almost automatic…
July 20, 2014
Fresco Italian
Fresco Italian Restaurant is turning two, and to celebrate, it has cooked up a three-course menu. The Happy Second Anniversary Three-Course Special ($55, plus tax and gratuity) begins with Zuppa Di Porri, a chilled potato leek soup with Maui onions,…
July 13, 2014
Jade Dynasty Seafood Restaurant
Jade Dynasty Seafood Restaurant keeps up with the times, making sure to never bore its customers, as the eatery consistently presents the palate with something new. In fact, each month, the restaurant introduces a new set of specials. The fine-dining…
July 6, 2014
Japengo
Hyatt Regency Waikiki’s chic eatery, Japengo, takes pride in its exceptional regional cuisine. The restaurant recently announced that it will be a participant in Hawaii Fresh, a program to be launched this August by Hyatt hotels across Hawaii. For the…
June 8, 2014
Wolfgang's Steakhouse
As soon as you walk into Wolfgang’s Steakhouse on the third floor of Royal Hawaiian Center in Waikiki, you know you’re in for a treat. The alluring aroma of its prime, 28-day aged beef is evident immediately. Hungry for mouthwatering…
June 1, 2014
YuZu
YuZu in Ala Moana Hotel offers a new twist on Japanese cuisine. “We offer classic, authentic Japanese food, but we also have more creative, modern,” options,” says owner and chef Isamu Kubota. Customers will find a wide selection of sushi…
May 25, 2014
GRYLT
GRYLT owner Allen Farinas stands behind the restaurant’s philosophy of “Good food that is good for you.” GRYLT has three locations: one in Ala Moana Center, another in Kahala Mall and its initial establishment in Manoa Marketplace. According to Farinas,…
May 18, 2014
Ichiriki
Ichiriki Japanese Nabe Restaurant is all about choices. “When you come to our restaurant, first you choose a broth, then you choose what you want to cook in the broth,” explains Issei Kazama, who co-owns the restaurant with Riki Kobayashi.…
May 11, 2014
Royal Garden Chinese Restaurant
Royal Garden Chinese Restaurant has been serving up traditional Cantonese cuisine for the last 30 years. Although the menu tends to showcase longtime recipes, customers can still expect to be wowed by the restaurant’s innovations and twists on standard items.…
